Chinese Food
All Recipes
Braised small yellow croaker in tomato sauce without spitting
I remember that I was fascinated by the sweet and sour taste of canned fish in tomato sauce for a while. I like to add it to noodles. Mix it with a sauce. It's very delicious. Match with the freshly baked cake. You can't stop eating. But the can... ...
Sweet cream bread
Bread goes well with cream. It's sweet and soft.
Fried Chinese toon bud
As soon as this season comes, the Chinese toon tree in my family begins to sprout. I like to eat the first Chinese toon best. Especially after frying, it's really full of fragrance.
Baobab calcium steamed bread sweet black sesame, walnut, peanut steamed bread
I remember when I was a novice Xiaobai, I was addicted to all kinds of baking. But I still think steamed bread is the most appetizing. No matter from the perspective of health or from the perspective of production technology, steamed bread is in... ...
Scallion oil cake + brown sugar cake.
I'm doing four
A delicious dessert / Rose taro round Vegan
This dessert is made by mixing the juice from rose petals and cassava powder. You can enjoy the beautiful light pink from the combination of petals and crystal sugar. When you taste taro balls, you can enjoy the taste of q-play. You are intoxica... ...
Slice a cake with tiger skin A kind of Don't worry about how to consume egg white
Every time I make a tiger skin cake roll, the bandits always say that it's not enough to eat. Today, I make a big plate and cut it into pieces. It's high and thick. Let you eat a mold that can prove that I'm my mother. The quantity in the formul... ...
Steamed pork with flour
Follow Mi Ma to learn how to make steamed pork with flour. Sichuan and Chongqing should be called minced pork . Order food. Adjust salt according to the amount of steamed pork seasoning.
Baked pie with crispy outside and soft inside
The crust of this pie is made of fermented flour. It's baked in the oven, so its taste is crispy on the outside and soft on the inside. The stuffing is pork and pickled vegetables. It's really delicious.
Bread and butter
I find myself at home. I'm more and more energetic. I often feel that the sincerity I bought outside is not as good as the genuine materials I made.
Peanut milk Nuomici coconut ball
The glutinous rice balls made of peanuts and milk. Even if they don't cover any stuffing, they have their own flavor. After they are put in the air, QQ can play and chew. They also have a smell of peanut dew. The person who doesn't like eating g... ...
Huaihua egg cake
As a real northerner, I've been picking and making delicious locust flowers. When I was a child, I saw my mother often use locust flowers to stand for a lump. But I never tried. Yesterday, my colleagues picked a lot of locust flowers from my hom... ...
Fitness low fat and high protein whole wheat peanut butter sandwich biscuit
Too much time during the epidemic. Let me make all the sweets I wanted to make before.. My personal reasons for losing weight. Advocate low fat, high fiber and high protein food. So the desserts I make are almost in this direction.. I like all k... ...
