Chinese Food
All Recipes
[steamed Yuzi tofu with mushroom and minced meat] low fat and low calorie to comfort your Chinese stomach
One of the scariest things during fat loss is that you don't get enough protein. If there is no correct diet supplement, whether it is to reduce fat or increase muscle, the effect will be greatly reduced. Protein and the foundation stone of all ... ...
Fresh and delicious like clam pulling and porridge cooking
Clam tripe is not eaten in Laomei. But Asians have their own way of handling it. They originally thought that clam meat was used for stir frying, but it's too little. So they made porridge together with clam tripe. This porridge is delicious aft... ...
Millet porridge
It's a month. My husband will cook rice porridge for me every other day. Love brand porridge is not an Olympic dish you can drink if you want to
Meiling porridge
Not long ago, I went to Nanjing restaurant with my colleagues and ordered a bowl of Meiling porridge out of curiosity. I thought it was a gimmick. I didn't expect that after drinking it, all the colleagues who had dinner together were amazed. Th... ...
Grilled ribs
You can often hear that no meat is not happy. I'm no bone is not happy. I love to chew bones since I was a child. When I was a child, my mother cooked large chops. I always tore the bones off. Meat was left for my parents to eat. At first, my pa... ...
How to make baijimo with iron circle, tiger back and chrysanthemum heart
I saw a northern Shaanxi Style TV play the ordinary world not long ago. Many delicacies in the play made me greedy. I also often go to Xi'an famous restaurant in New York to buy a delicious and juicy rougamo. I've also made rougamo in the form o... ...
Braised gongs
Ding Dong's favorite. You can make it at home. It's a good choice for breakfast with milk or afternoon tea.
Chinese New Year's simple vegetables, mushroom, steam pot and chicken
It's not only simple. And it's delicious. The soup comes out without a drop of water.
Tuna, spinach, konjac and shredded salad
There are a lot of tuna left in the sandwich. It's not fresh in the fridge. So I mixed a fresh salad with my hands. Another bowl of sweet potato porridge and a boiled egg breakfast are nutritious enough. The point is that the calories are low.
Pan fried snapper
Snapper. (read Diao.) because the meat looks tender and red. Try it for the first time. It's delicious
Baked sweet potato with cheese
Canned chef baked sweet potato with cheese. Cheese is power. Sweet potato warms the stomach and tastes sweet. The combination of the two ensures that you can lick up all the dishes. Today, I'll teach you how to make a big change of earth fat cir... ...
Stewed mutton
Eat mutton in winter. It's warm.
Shrimp in plum sauce
Meizhi river prawn is a typical snack of Hakka diners. My father always praises my Meizhi river prawn for the first time. Today, I went to the food market with my father and children. I came to the seafood stall and saw the prawn. My father want... ...
Stir fried pig ear
The crispy taste of the pig's ears. With the spicy taste of thin skin green pepper, it's spicy, salty and salty. It's a little smoky. It's delicious. There are not too many hot pig ears in our market. Few people buy them. The stall owner will no... ...
Boiled beef
My daughter-in-law wants to eat it. Especially the kind of food she eats. Look at the ingredients in the refrigerator. Then boiled beef starts to walk.
Beef rolls with black pepper
Beef is usually stewed, marinated and sauced. Sometimes it's fried. Today, I'll change the sample to make it. Let it have the feeling of Western food. Now the material is so rich. So we should pay more attention to food production. It's also ver... ...
