Chinese Food
All Recipes
Beijing fried noodles with soy sauce
I like the old Beijing fried noodles with sauce. They have a strong sauce flavor and can't be tired of eating.
Steamed dumplings with corn and shrimp
Delicious and beautiful dumplings. One mouthful of happiness.
Leek box without vermicelli
The southern sister who fell in love with leek box after being planted by Northeast Hotel. She succeeded for the first time..
Stewed eggs with braised pork
My son's favorite dish. Try to learn it well. My son is more and more satisfied. Hahaha.
Chicken gizzards with sauce
Although the temperature is decreasing, the appetite seems not so good. I want to lose weight recently, but think about it. I want to study during the day. I have to work part-time at night. I also need to write recipes. The work intensity is to... ...
Celery mixed with peanuts
Recently, I like to drink a little wine with my husband at dinner time. It's necessary to order wine and vegetables. Just make a series of wine and vegetables.
Stewed potato with lamb chop
Potatoes. This versatile food is super delicious whether it's chicken, duck, fish or potatoes. It absorbs the delicious soup. It also has the taste of fragrant glutinous. It's worthy of being called the national favorite food. Together with lamb... ...
Stir fried tofu skin with leek
Leek has the name of washing intestines grass. It contains more crude fiber. It can promote gastrointestinal peristalsis. It can effectively prevent habitual constipation and bowel cancer. Leek contains volatile essential oil and sulfur compound... ...
Shrimp soup with white gourd
It's a super simple soup. Simple doesn't mean it's hard to eat. It's fresh and delicious. The taste of winter melon alone will be less light. But it's perfect with prawns. The fried red shrimp oil is immersed in the whole bottom of the soup. The... ...
Pork elbow in cold sauce
Cold pork elbow, also known as cold pork hoof, is one of the traditional cuisines in Sichuan and Chongqing. It has the characteristics of spicy and delicious. It is often eaten in summer. The banquet in Sichuan and Chongqing area pays attention ... ...
[peppermint soup] it's a shortcut to change seasons and keep healthy. Learn to make soup from Cantonese.
Many people spend the whole summer in air-conditioned rooms. They are prone to air conditioning disease due to excessive cold. Today, I teach you how to make two kinds of soup with mint. It can clear away heat and detoxify, and make you sweat wi... ...
Braised carrot with mushroom
A simple and quick Kwai stew. A homely meal. Delicious letinous edodes. Carrot nutrition. Stew together to add flavor. Each has its own charm. It will not taste delicious.
Braised mushroom with carrot
With the taste of Flammulina velutipes, this dish doesn't need too much seasoning. Even if it's a Buddhist dish, it's delicious
Baked yam with egg yolk
Baby is picky. Try to eat yam like this. Make sure it's empty. It's healthy and delicious. Yesterday, I watched TV. Health experts said that it's better to eat more yam in autumn. After all, the temperature is still relatively high. It's sweat a... ...
How can we miss this season
Zhanjiang friend sent three bags of fresh Portunus. So he made a pot of delicious food.
