I have a very picky person in my family. No meat, no color, no soy sauce, no soup, no dry food that can't stop your throat. A drop of hot water is not to be drunk in summer. Meat is to be eaten every day in cold winter. I like the dishes clear a... ...
It's near the Mid Autumn Festival. It's a homesick and homesick season When the moon is full, people get together. There are always delicious food on the dinner table at the time of reunion. On the dining table of Hunan people, the most popular ... ...
It's the seventh year since I met my pig. I think he weighs only 120 Jin when I met him. Now he has risen all the way to 170 Jin. All this is my credit. . One day, when he was bored, he turned over my baking book and ordered to eat the bacon toa... ...
I like chocolate best - I think about making all kinds of messy things with chocolate - the last time I made a Ciba with chocolate filling - this time I made a small pasta - I can eat it as breakfast with oatmeal - with a fried egg, nutritious a... ...
All in silence
Seedorf, a foreign name, is one of the most common snacks in Hong Kong tea restaurants. It is said that the dessert was introduced from France. Therefore, it is also called France dos. It's easy to put cheese and ham in the middle of two slices ... ...
I don't know how to eat the shrimp from my friend. Baidu saw all kinds of ways of dried shrimp. I innovated again. The taste is good.
Little fresh breakfast
I like pork jerky. I always feel uneasy when I buy it outside. Mom meow's midnight menu is coming again. Kids with an oven come on. Fish sauce is also called fish sauce. If you don't have children, you don't need to put it. It's good to add a li... ...
In fact, in the Korean show, their Kimchi Soup is boiled by putting kimchi in at the beginning. The hot cabbage is rotten and ready to eat, but I prefer the crispy hot cabbage, so it's cooked in this way, but it tastes good. The last step and fi... ...
In Guizhou, fried rice with rotten spicy eggs is a common fried rice. It can be eaten from the unremarkable snack bar on the street, the big stalls in the night market, all kinds of canteens, and the high-grade home style restaurants. It's econo... ...
Make your own biscuits. They are healthy and tasty. They don't have any additives. They are safe to eat.
There's no fish sauce in this way. Stir fry the Douchi and Douban sauce together with the shallots, ginger, garlic and Zhitian peppers. Spread them on the bass and steam them with water. The bass with light taste absorbs the salty and spicy flav... ...