Chinese Food
All Recipes
Hunan steamed pork with flour
My son was thin when he was young. He didn't like meat at all. In the Spring Festival of one year, my mother stewed the braised pork at my parents' reunion. My mother happily told us that the little guy had killed three pieces of braised pork at... ...
Fast tomato, spaghetti, pasta free Kwai.
Spaghetti, also known as spaghetti, is the closest pasta to Chinese eating habits in Western meals. There are many kinds of spaghetti. Each kind has its own name. Its length is poor. The kind of hollow spaghetti is called macaroni by some Chines... ...
Mixed vegetables with perilla leaves
Perilla leaf. A kind of herb with purple leaves and strong fragrance. It has a long history of application in China. Since ancient times, people have used it as medicine or cooked it into a variety of delicious food. It is very popular. Perilla ... ...
Cream puff
Send a recipe just to record the desserts you've made and share them with friends who like baking.
Quick marinated egg Kwai
Everyone likes to eat marinated eggs. But so many kinds of spices are not necessary for every family. Marinated eggs will lose their nutrition if they are marinated for too long. Use one or two kinds of spices and seasonings commonly used at hom... ...
Just give me garlic and vermicelli? I'll have a scallop. Bet you like it steamed scallops with minced garlic and vermicelli
Meet. It's really a wonderful thing. Who you are will meet what kind of people. Who you meet will have what kind of life. In a twinkling of an eye, Mr. Hu and I will go to the second anniversary with each other's advantages and disadvantages. I ... ...
Stewed rice with bean sausage (rice cooker)
I always like Xiwang's Jujube sausage. It has a sweet taste. Because there is no refrigerator to waste food materials, so I came up with a kind of stewed rice, which can eat more vegetables and meat^_ ^
Baby constipation small supplementary food -- banana oat milk paste
My baby is a little constipated recently. So I've been racking my brains to make him high in fiber during this period. I squeezed corn milkshake for him two days ago. It's much better these two days. The stool is soft. I got him this banana oatm... ...
Squid with iron plate
In summer, the grilled squid is very popular. But I never eat big food. I'm afraid that the hygiene is not up to standard. I bake squid by myself. But when I bake squid in the oven, it will always dirty the oven and it's not easy to take care of... ...
Spicy cold noodles food table
The rainy season is coming. The weather is getting wet and stuffy. At this time, it's best to wake up your stomach with a bowl of plain cold noodles - sour vinegar, fragrant peanuts and spicy red oil. They bloom on the tip of your tongue layer b... ...
Snow lotus peach blossom tears cook's tale
Fawn has always loved Chinese desserts for their tenderness, nourishment, beauty, implicitness, elegance and light poetry. In this period, it took a very poetic name, snow lotus peach blossom tears, which is actually another name of saponacia ri... ...
Duck neck duck wings ~ comparable to Zhou black duck
Now Zhou black duck and hot dry noodles are the business cards of Wuhan. I like them very much. The essence of yummy is to love to eat and make by yourself. I sent out the recipe of duck's paw last year. We all like it. Last year, I was a bad ph... ...
Baby's supplementary food micro class with salmon and vegetable cake
Salmon vegetable cake reference age - 12 months + salmon is rich in protein, vitamin A, vitamin D, vitamin B6, B12 and a variety of minerals, and the cholesterol content is very low. It is very suitable for babies to eat. In addition, the conten... ...
Mixed elbow
It's hot. There's no appetite. But I can't eat vegetarian every day. So many nutrients are lost in sweating every day. You have to eat some meat to supplement it. Mom bought two pig elbows. Then she marinated them. I've eaten two stewed elbows. ... ...
Pumpkin stuffed dumplings
Little pumpkin has been bought for a long time. I have no time to make dumplings. I can't go out if it rains today. Just make dumplings at home.
Baked potato slices with cumin
You can eat crispy and fragrant chips without frying. You can make your own chips simply and safely.
Shredded chicken in dry pot
Hand shredded chicken in dry pot is a traditional famous dish of Han nationality in Zhuzhou, Hunan Province. It belongs to Hunan cuisine. Baked chicken in salt. Shred. Slice onion and ginger. Cut millet and green pepper into circles. Wash and cu... ...
Q pumpkin pie
Make a model of pumpkin. Pumpkin is also used as the material. The steamed pumpkin pie is not easy to burn. It tastes good.
Fried Crispy Tofu with less oil and low fat
Tofu is a nourishing, heat clearing and health preserving food. Modern medicine has proved that tofu not only has the functions of increasing nutrition, helping digestion and increasing appetite, but also is quite beneficial to the growth and de... ...
