Chinese Food
All Recipes
Milk pudding
Milk and eggs are the most consumed ingredients in my family, because they are all too loved. For my children, they are even more beloved. I want to change a pattern to cook for my children every day. I hope to make more kinds. It's OK. Every ti... ...
Baozi
If you eat one, you'll be crazy. You want to make all kinds of food by yourself. So if you have time, you'll be happy. This time it's baozi.
Better than take out - beef cheeseburger
It's better than take out. Of course, it's made by myself.
Stewed pork with mushroom
The last time I saw this rose pot sticker, my son was around shouting that he wanted to eat it. Today I bought dumpling skin, and I wanted to make him a meal. I made six of them. Then I ate three of them. The stuffing is the stuffing of shiitake... ...
Abalone and chicken soup
The abalone meets the native chicken. One comes from the deep blue sea. The other comes from the green mountain field. The perfect encounter of two kinds of protein makes a piece of nutrition and delicacy.
Soup seed crispy raisin food bag firm and soft Pavilion
Every weekend, we will prepare the breakfast staple for the next week. In addition to Chinese steamed buns, western style steamed buns are the most common. This crispy bun is my daughter's favorite. It uses soup method and raisins. The bread is ... ...
Fried rice with leek and egg
Fried rice with egg. Everyone likes it. Fried rice with egg with leek. You will love it more.
Sauerkraut
After work, I wandered around aimlessly. I saw an aunt pushing a tricycle to sell vegetables. She looked like a charter lady in Kung Fu. I couldn't help but feel funny. I was also relieved. I bought all the beans in her tricycle and some chili peppers.
Bowl of hot bibimbap in stone pot in early autumn
Meat and vegetarians can be matched with the nutritious Korean bibimbap. The dishes can be adjusted as you like.
Stir fried kidney
Stir fried dishes with heavy taste. The stir fried process is less than 3 minutes. But what comes out is the dishes just to Yang.
Beef and pearl balls. Tender and juicy
The main course is beef. Add ingredients and seasoning. Then wrap it with rice. Let the meatballs taste rich. Beef pearl ball tastes a little Q. there is juice in it. It's very good.
Waffle
Waffle. Also called Wofu, tartan, tartan and embossed egg cake. It's a kind of pancake. It comes from Belgium. It's baked in a special baking tray. Waffle: waffle, another waffle. Main ingredients of waffle: premix powder, egg, milk, butter, mai... ...
Balsam pear tuna salad
Tuna, also known as tuna, is only active in deep waters. Therefore, its meat is fresh, smooth and tender without pollution. It is a rare healthy food. Here is the salad made of balsam pear and tuna. The refreshing balsam pear is slightly bitter ... ...
Stir fried pork with garlic
Sometimes I suddenly want to eat meat. I feel like I can eat several bowls of dry rice when I think about the taste of twice cooked meat.
Fragrant rice cake
Once I was eating out with my friends. I saw a plate of millet cake at the table next to me. (the name of millet cake was only known later) so I ordered one. Well, the entrance is very soft. It's fragrant and delicious. So I went home and though... ...
Brown sugar glutinous rice lotus root (electric pressure cooker version simple zero failure)
I'm a sweet girl. I used to eat little lotus root in Northeast China. Sometimes I eat cold lotus root in a restaurant. The first time I eat nuomi lotus root is in a restaurant in Shanghai. Since then, I fell in love with this dessert. When I wen... ...
