Bacon. It's made by her father. This year's new year's day, her father specially made it for three delicious cats. It's different from other Xiangxi bacon. His father advocates less salt, less smoke, washed rice and dried it. It has the flavor o... ...
As early as may this year, I entered 38 degrees ahead of schedule. Now I feel dry, crazy, bored and stuffy. I think there are still three months of hot summer. I can't love it. At this time, if you have a cool chocolate crispy banana ice cream, ... ...
Baoer likes pasta and potatoes. This invisible potato has a light taste. If you like special taste, you can make your own sauce. I didn't take any pictures for the first time. Please forgive me.
Delicious bun. It's necessary for breakfast
My favorite bread, of course, is soft. I can't get tired of eating. I bought bean paste once A kind of It's soft with minced meat. At first, do you think the filling with sweet and salty taste is delicious? It turned out to be unexpected. It was... ...
For the first time, I ate boiled pork slices. I also made a big trouble. I thought it was very light when I saw the word boiled. As a result, a large plate of red soup was served and the boss was asked if it was the wrong dish. Later, I learned ... ...
Recently, I watched my weight go up in a straight line. I was so flustered that I decided to eat a light meal. I flipped over the recipes in my head. It's just what I wanted to eat, Ding garlic, steamed shrimp with vermicelli.
Breakfast time is tight. If it's delicious and simple, it's a serious problem. It's related to whether you can sleep a few more minutes in the morning. It's also related to whether the breakfast is delicious and affects your appetite. Novel coll... ...
When I was a child, I went out to eat tofu brain. It's the same in winter and summer. Now I've become a housewife and I like to study and cook. So I learned to make tofu brain at home. Now to be honest, there are not many delicious tofu brain ou... ...
The bottle gourd has the functions of nourishing the stomach, strengthening the spleen, strengthening the kidney and strengthening the tendons, promoting blood circulation and hemostasis. It can be compared with ginseng, Astragalus and angelica.... ...
The first time I went to Taiwan for a free walk. In the rain, Tainan, chiqianlou, a small restaurant on the corner. The main dish was Mom's taste. I ordered this salted egg yolk four season bean. I served a bowl of white rice. It was unexpected,... ...
All of a sudden, I'm greedy for braised pork. But the braised pork outside is too greasy. Actually, the pork comes with its own oil and water. Today, let's learn this kind of braised pork without oil.
It's a late night meal in the kitchen. Hurry up and serve it. Have a drink in a small bar. Don't drink too much good wine. It's better to be drunk than to be drunk.
I don't think anyone would like to eat braised pork. It's a homely dish. Although it's fat, it's fat but not greasy. It's not hard to make super soft glutinous food. In general, people like to make Cola Chicken Wings at the beginning of cooking.... ...
[3362] it's a story that there must be a way to get to the front of the mountain, such as burning apricot and abalone mushrooms But I'm tired. JPG (... 2.0? )2019.6.19
Every time I go to the western restaurant, I have to order pasta. It's a super favorite. I especially like the tight and elastic taste of pasta. So recently, I have stocked two packages of pasta. I make it at home. It's also delicious simply. Th... ...
It's fat but not greasy. It's very delicious. You can also chop it up and make a rougamo in it. Our family likes to eat.
Because my father likes to be caged in the ground, there are fresh water at home from time to time.