Chinese Food
All Recipes
Sweet and sour ribs without vinegar
Use the natural fruit acid contained in the fruit as the seasoning. Delicious and healthy. Spareribs with lemon juice not only have the fragrance of lemon, but also have a soft sour taste. Duoli fragrant peanut oil. Fragrant. Fragrant. Fragrant. -
Hot noodle soup with matsutake
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
Mixed cucumber with Tremella
I received the tremella sent by my friend from other places. I can't wait to open the outer packing box. The transparent packing box inside is filled with a Tremella. Take it out carefully. Open it. The fragrance is fragrant. It blooms like a fl... ...
Oyster with garlic
Oysters are the fattest from the beginning of spring to the Qingming Festival every year. As a native of the northern inland people, I don't know when to start to eat them. Every year, I buy a few Jin of Rushan oysters to satisfy my appetite. Oy... ...
Stewed beef in spicy water
Because I'm fastidious about eating and I like the feeling of fullness. So I often stock up a lot of things in the refrigerator. Whenever I want to eat, I have them. It's especially convenient to have friends. Recently, I have a very good appeti... ...
Can I cook beef brisket with only one seasoning?
Lazy people hate to put a lot of spices in their cooking. It's too troublesome to remember. It's not suitable for me at all. Recently, I found another spicy Sichuan flavor juice. I tried to make a Sichuan flavor beef brisket pot with it. Unexpec... ...
Fat cattle in sour soup
I don't know when it's popular. I'm not sure what kind of dish it is. Sichuan cuisine, Guizhou cuisine or Yunnan cuisine? But it's delicious. And it's easy to make. The Kwai is very spicy and spicy. It's really a fast food. The most important se... ...
Chicken wings with ginger
Shajiang is planted in Guangdong, Guangxi and Hainan. It can be used for cooking directly or dried in the sun. It can also be used as medicine or put in some marinated meat. It can remove fishy smell and increase fragrance. The most famous dish ... ...
Chicken feet with lemon and passion fruit
This net red dish is more and more chewed. I don't believe you can try it.
10 minutes, good dish, assorted Pleurotus eryngii
Pleurotus eryngii. It's named because it has the aroma of almond and the taste of meats as thick as abalone. After cooking, it will give off a typical mushroom flavor, and the texture is similar to abalone. Pleurotus eryngii is rich in meat, fre... ...
Lettuce with vinegar for appetizer
This dish is simple and appetizing. It will seduce your stomach in minutes
Cumin fat cattle
Spring is the plan of the year Fat but not greasy. The delicious cumin fat beef roll is the most suitable food for health preservation in this season. Meat and vegetable match. Nutritious and delicious. -
Fish flavored cabbage
Cabbage is delicious in this way. The taste is sour, spicy and delicious, but it's also sweet. Super subordinate.. The most important thing is that it's delicious and not fat.
Sauteed bacon with sauteed bean and spring appetizer
A delicious appetizer is served with fresh beans and salty bacon. It's tender and tasty. The bacon is delicious. It's definitely a hot dish on the table.
Kelp salad
Homemade shredded kelp in cold sauce
Fried broccoli with shrimp
Shrimp. It's a good match for many dishes. It can make delicious taste by boiling soup, scalding and oil explosion. When it's with vegetables, the taste is also very good. It adds a lot of freshness and fragrance to the light vegetables. This fr... ...
Braised chicken feet with soy sauce
Chicken feet are also called chicken feet, chicken feet, claw money storm, chicken feet, etc. It's a classic traditional snack. It's made in Sichuan and Guangdong dishes. It's rich in skin, tendon and gum. In the south, chicken claw is a famous ... ...
