Chinese Food

Domestic maoxuewang

Recently, when I have a cold, I want to eat spicy food. I made maoxuewang at home. It's not bad.

Korean mixed vegetables

Mom's taste

Lentils with soy sauce

Shrimp with pepper and salt skin

Every time I eat prawns, I always feel tired of eating them. But I can't help buying them when I see the prawns in the seafood stall. Especially when the shopkeeper says they are very fat now. Haha.

Stir fried bacon with green pepper

[my specialty] cold cucumber

It's getting warmer. I want to have something cool. There are two cucumbers left at home. Just mix one with me.

Mapo Tofu

Boiled meat slices

Mushroom, melon, seafood and tofu soup

[3270] it's a story that was too exciting to cook a bowl of clear soup and buffer yesterday 2019.3.19

Fried chicken leg rolls with black pepper

This is a very suitable dish for small pot friends. First, roast the chicken leg roll. Then add the onion cucumber section and carrot section to the boneless chicken leg roll. First, roast the chicken leg roll. Then match the garlic sauce. The t... ...

Braised mutton with carrot

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Braised feet with fresh pepper

It's a cold sauce made from the first soy sauce of Tai Tai Le banquet. It's good for deodorization and freshness, and it's rich in soy sauce. Add Tai Tai Le concentrated fresh chicken sauce to the sauce. Give the whole dish acid but not astringe... ...

Reduced fat spinach

No difficulty. Fast

Shredded cucumber in cold sauce

I've been slimming recently. I've been controlling my diet. My appetite is getting worse. Suddenly I want to eat cold dishes very much. OK. Let's do it-

Braised pig's hoof in South milk

Salmon head soup

When I was abroad, I bought Sanwen fish head with the attitude of replacing Tianmu Lake fish head. I didn't expect to fall in love with this soup from now on. Three fish head is rich in collagen. It is the best beauty product for girls who want ... ...

Stir fried garlic moss

I'm afraid I can't remember how to do it.

Stewed tofu with fish

Stewed tofu with yellow bayonet. The fish is tender and there are few bones. Tofu absorbs the fish's fragrance. It's nutritious and delicious. -

Dumplings with flowers in spring

Spring always gives people the feeling of green, flowers in full bloom and vitality. Make a breakfast related to spring. I feel like eating the beauty of spring together. I'm in a good mood all day. Chufa's taste is very crisp and crisp. It's cl... ...

Pizza sauce

When I was in junior high school, I saw a food program. The host introduced pizza, Italy. It was thin. The bottom was thin. It was covered with red sauce and full cheese. I held it in my hand. It hung down like a pancake. I thought at that time.... ...