Chinese Food

Quick dinner, Kwai Shui, boiled meat.

Spring is rather dry and lazy, especially for Kwai Chi. Today, I teach you how to cook meat slices in water. Tender sliced meat with spicy soup. Another 3 bowls of rice is enough. Best of all, I have a secret weapon for this dish. It's carp, Sic... ...

Japanese barbecued pork: super simple and delicious

This is my first attempt to make Japanese barbecue. It's a great success. It's really super simple and delicious. It can make a lot of things at a time. Refrigerate or freeze it. When making instant noodles or ramen noodles, put two pieces at a ... ...

Braised Carassius auratus

Spicy pickled cabbage, vermicelli and beef with no oil, starch and dry pepper

I have to admit that spring is the season to lose weight. But it's also the season to have a strong appetite. After all, the weather is good. The grass grows and the birds fly. The setting sun and the sunset glow become tender and infinite. Walk... ...

Pickled chicken claw

Yesterday tiktok saw it on the way to work. It didn't know that I would go home after I went home to the market.

Lettuce and lucky life food diary

Hi, everyone. This is lucky's daily life food diary. Let's pay attention to it when you come in. It's updated every day. If you have any questions, please let me know.

Steamed seafood with minced garlic and chili sauce

It's spring. I can't eat meat and drink. I want to eat meat, but I don't want to grow meat. Eat more meat and vegetables like this in spring. -

[stir fried rice cake] stir fried rice cake with chili sauce. It's sweet, spicy and delicious.

The most popular Korean snack, the sweet and spicy fried rice cake, is definitely on the list. However, the products of street stalls and box fast food are always less interesting. So we invited the Korean oba ted. to fry a unique rice cake. Bes... ...

Boiled asparagus

Asparagus is just right for this season. It's the king of vegetables. Eat more in spring.

Stir fried pork intestines with peppers

The whole body of a pig is treasure. However, I only love fat intestines. It can be said that the weak water is only one scoop. There's no way. Good one. I haven't eaten this for a long time. I ran into the boss of the marinade shop at the weeke... ...

Stir fried clam

Kung pao chicken

Hello, everyone. Today, I'd like to share a recipe with chicken breast as the main ingredient. This recipe can not only help you get rid of the risk of increasing fat, but also meet your pursuit of delicious food. In order to become a little man... ...

Griddle cooked vegetables

Rabbit with pepper

I fell in love with the taste of this dish by chance. So I imitated this dish. I feel it's not bad.

Scallops, garlic and vermicelli

The first time you can cook a simple dish, you can learn it. The perfect hard dish that kids like to eat, ha ha ha

Fitness recipes

Mint and lemon chicken

Lettuce in oyster sauce

Lettuce is rich in nutrients. It contains a lot of beta carotene, antioxidants, vitamin B1, B6, vitamin E and vitamin C. It also has a lot of dietary cellulose and trace elements such as magnesium, phosphorus, calcium and a small amount of iron,... ...

Steamed spareribs with black bean

There are many ways to eat spareribs. Braised, sweet and sour, fried, roasted, stewed and boiled. The method I introduced today is more convenient than the one above. It's not as greasy as braised sweet and vinegar. It's not as greasy as roasted... ...

Shaanxi saozi dry noodles

I haven't made delicious food for a long time. I'm free today. I think of this noodle again. I just bought good ingredients and started to make it. Fortunately, the level hasn't degenerated. Especially today's saozi meat. It's fat but not greasy... ...

Steamed scallop with vermicelli and garlic

Steamed scallop with minced garlic and vermicelli is a Guangdong classic dish. It belongs to Guangdong style seafood steamed dish. It is rich in nutrition, high in protein and low in fat. It's a good product for calcium and iron supplement. Fans... ...