Chinese Food
All Recipes
Fried cucumber rolls
It's hot to eat too much in this season. I don't think it's delicious. Today, Xiaozi made this dish of flowers and rich cold dishes. The girls who are afraid of being fat see it. I'm afraid their eyes will be bright. This fried cucumber roll has... ...
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Tuozi. I don't know if the name of Tuozi is our unique name here. Just as the name implies, it's just a lump. Ha ha. It's spring. I found two elm trees in the countryside. They are full of elm money. They are green and green. I feel greedy immed... ...
Spicy chicken
Spicy chicken is a classic traditional delicacy in Sichuan and Chongqing. Generally, the whole chicken is the main ingredient. It is refined with onion, dried pepper, prickly ash, salt, pepper, monosodium glutamate and other materials. It is nut... ...
Tomato and mushroom soup
Think about it carefully. There are many dishes with this leg. Most mushrooms are almost one leg. Flammulina velutipes is a common kind of mushroom. It can enhance the life activity of the body, promote the metabolism of the body, facilitate the... ...
Stir fried mutton with assorted vegetables
I can't stand the smell of mutton. But it's warm and tonic for women's menstruation. It's got the experience of Xinjiang friends. It's very good to mix the characteristics of Sichuan cuisine. I put more vegetables in this one. I still don't like mutton.
Fat reducing salad
Light food, also known as fat reduction meal, is more popular now, because most people choose to eat healthy food in order to reduce fat and health. Many people want to lose weight, but they can't stop. That's to control in terms of food intake.... ...
Braised tilapia
It's delicious.
Mapo Tofu
Mapo Tofu, the exclusive recipe, tastes better than the restaurant's. It's eaten up when it's served. Tofu is a common dish on my table. The nutritional value of tofu is high. After eating it, you will feel full. It will not make people fat. Peo... ...
Stir fried flower beetle
Huajia's nutritional value-1. Huajia is rich in iodine. It can speed up the metabolism of human body, brighten and moisturize the skin, resist cold and resist cold. 2. The protein in the nail helps you finish your weight-loss plan. Compared with... ...
Stir fried sausage with green pepper
The large intestine of a pig is the large intestine of a pig. It is also called a fat intestine. It has a strong tenacity and a proper amount of fat. The stink of pig's large intestine is heavy. After being marinated, it tastes strong. Stir frie... ...
Stir fried lentils with minced peppers and spicy sauce
There's nothing wrong with the meal. Because my mother likes pancakes, she took the opportunity to borrow materials to make them. You can't eat spicy. Please control your hands_
㊙️ Hong Kong Style Pork with honey sauce ‼️
You only need an oven at home. You can also make delicious barbecued pork.
Stewed pork balls and vermicelli with towel gourd
I like to eat loofah. Today, I use the meatballs I made a few days ago, and the soup stewed with vermicelli. Spring is the season for the recovery of all things. Various fresh vegetables come into being. Now it is the season for loofah to go on ... ...
Stewed vermicelli with Flammulina mushroom and tin paper
Flammulina velutipes is rich in B vitamins, vitamin C, carbohydrates, minerals, carotene, a variety of amino acids, phytohemagglutinin, polysaccharides, taurine, lentinine, aspartame sterol, cytolytic toxin, Donggu cytotoxin, etc. -
Braised prawns
To make shrimp, we use Duoli peanut oil -
Fried peas with wild garlic
Every time I go back to my hometown to pay my grandparents a grave, my parents and aunts like to take us to dig wild vegetables and mulberry. When we go home, we have some seasonal delicacies that we can't eat at ordinary times. These delicacies... ...
Cold mixed western blue fungus
It's getting closer and closer to summer. Naturally, the desire to lose weight is becoming more and more urgent. Lose weight. Need the right diet effect will be obvious. Below, we recommend a quick dish Kwai broccoli for eating during weight los... ...
