Chinese Food
All Recipes
Sour beans - ready to eat without pickling
Sour beans should be liked by many people, but the greedy mouth can't stand the one month long waiting for the pickled and fermented beans can't stand the lonely food. There's always a way.
Stir fried broccoli with shengziwang
Broccoli is rich in vitamin C, and the king of the son is of high nutritional value. It is easy to hide the sand with traditional steamed shell. So today we teach you to make a family version of Kwai Sai, the broccoli. A kind of The combination ... ...
Oven dish
For a mother who has to go to work and prepare all kinds of food for her children every day, I finally have to start cooking in the oven. I was on duty 24 hours yesterday. I was thinking about what to eat today
Stir fried bacon with garlic moss
Chinese bacon is a must for every family in Guizhou. For us who work outside, our parents will fry us a plate of Chinese bacon in advance every year when we go home. Only when we eat Chinese bacon can we have the flavor of home. Parents always p... ...
Braised chicken
Eat chicken every day Not greasy? Do less at a meal. Keep feeling like you haven't eaten enough. Try -)
Braised chicken with traditional Shandong dishes
The chicken is rich in nutrition and immunity. The stewed chicken with Shandong cuisine has a stronger taste. It's salty, delicious and tender. It's served with a bowl of rice. It's commonly known as sweeping away
Pork head with garlic
Pork head. It's always called the food for the poor. When I was a child, I watched adults drink. There was always a plate of pork head on the table. The oily pork head mixed with wine fragrance. When I was a child, I felt very attractive. The pr... ...
Sauteed sausage with garlic
There are three treasures at home. Before cooking every day, ask them what they want to eat today. In order to prevent them from fighting against each other, they are required to take turns ordering meals by themselves every day. Today, it's my ... ...
The temptation of spicy food. It's super simple at home
Spicy hot pot can satisfy most people's appetite. The contents are mixed with meat, vegetable, light and spicy. It looks like the ingredients from all over the world. It's a kind of micro food preferred by many people. Two days ago, my friend se... ...
Fish flavored shredded pork. It's a homely meal once you learn
Fish flavored shredded pork. Salty, sour, fragrant, sweet, mild spicy but not spicy. It's sweet again. It's that kind of mellow sour, shallow sweet, but not too much obvious sour and sweet taste. It's delicious and attractive. No one knows it. N... ...
Hot and sour potato shreds
Hot and sour potato silk is easy to operate. It's our children's favorite.
Luxurious spicy hot pot
I miss Sichuan cuisine very much recently. I found some Sichuan flavors online. I plan to study them at home. Today, I'll try spicy pot. All kinds of ingredients come up with a luxurious one.
[reduce fat. Beef tendon with green pepper]
[reduce fat. Beef tendon with green pepper] last night, I cut a M9 + beef tendon full of snowflake veins. It's great to try fresh this morning. I fried the beef tendon with green pepper. But the taste is totally different. The flavor is rich in ... ...
Fish flavored shredded pork
Fish flavored shredded pork is a home-made Sichuan dish. It's salty, sweet, sour and spicy. It's smooth and refreshing. It's characterized by strong flavor of agar, onion, ginger and garlic. The texture of shredded pork is soft and tender. With ... ...
Stir fried garlic moss
I don't know what to eat
Super fragrant and super fragrant breakfast
If you don't like scallion, you can try it. It doesn't taste like scallion, but it's super fragrant. It's so enjoyable to have a big mouth of noodles.
