I just started to learn vegetables. My mother taught me by hand. She wrote down all the steps and asked her to check them. But I didn't take the step map. It's a pity.
I live in Dongying. I went to a restaurant once. The sour soup that I ordered is neither spicy nor sour. Nima. Go home and find a way to do it. It tastes so good. It's delicious. It's worth mentioning the yellow lantern chili sauce in Hainan. Th... ...
It's a very simple way. There are not too many spices. Beef stew can be used to make many dishes. Beef soup is more useful.
Broccoli Chicken Congee. It has both meat and vegetables. It's nutritious.
Chongqing spicy chicken is my favorite. Every time I go to Sichuan restaurant, I order a dish. I can make it at home today. And the taste is not inferior to that of the restaurant. The fun of spicy chicken is to find chicken in chili. Ha ha, if ... ...
Ginger brown sugar with warm stomach and cold dispelling. Egg contains high quality protein. It can make up for the lack of protein in oatmeal. It's a small biscuit with crispy fragrance. It's suitable for breakfast and afternoon tea.
Stealing my mother's skill
These days, if I just take time to feel the air, maybe I will think that my home in a small town in the south of China could only wear a thin coat in April last year, and now I still need a certain temperature from a sweater. Maybe it will have ... ...
The hot summer is coming. Are you looking forward to more sauteed clams for your food and wine?
I went to the market to see the fresh garlic sprouts. I couldn't help buying them. I made this dish. It's really delicious.
I remember when I was a child, I loved to eat the fried snails with soy sauce cooked by grandma. Now grandma is far away from me. But when I eat the snails, grandma's kind face will come to mind. It can't disappear for a long time...
It's a very simple and tiger dish. It's definitely a hand for friends to eat at home. It's easy to make. My first attempt was very successful. After that, I tried again and again. My family and friends like eating very much. My boyfriend's kind ... ...
Because I used to be very busy, I didn't have time to fry many dishes. I often bought 23 Jin of mushroom, a piece of pork, two bowls of rice and a dish for my husband and me. What I ate was called a joy...