Chinese Food
All Recipes
Mild spicy spicy beef sauce
There's nothing to do with porridge for breakfast. You don't want to move when you go home after a busy day. It's good for you to eat simply. Make a spicy beef sauce in your spare time. It's OK to go with noodles and porridge.
Stir fried shredded potatoes. Perfect for wine and vegetables
Every time I go to a restaurant and have a drink with my friends in Wuhan, I order a dry fried potato shreds. When I drink, I feel that this dish can replace peanuts. Now I can't go to restaurants. I want to drink. I have to do it at home. It's easy.
The date between fish and sausage
This dish is the innovation of my favorite food book writer snail girl . It's also a dish with high frequency in my family's dining table. It's salty sausages, fresh fish. It's a perfect combination. In addition, fried tofu and finally sprinkled... ...
Fish
Don't ask life to be generous to me, but real romance and love. It's just between one porridge and one meal. It's just waiting for you to eat and accompany you to eat. Leave the delicious food to you. Walk with you slowly. Grow old slowly.
Braised pork with bamboo shoots
Spring is so beautiful. I ate the wild vegetables in the mountain and the broad beans and peas my mother planted. Today, my friend sent a big bag of spring shoots. I quickly peeled them to make them. We can't live up to the gift of spring.
Braised pork with garlic and Sichuan cuisine
It's one of the traditional Chinese dishes. It's boiled with fresh garlic. The color is bright, the meat is smooth and soft, and the garlic flavor is rich. -
Nourishing and drinking white radish and ribs soup
In this warm and cold spring, let's have a bowl of soup with pork and white radish ribs. Moisturize and warm the body. It's light, delicious and not greasy.
Crispy and crispy
Every time I pass the snack street, I will be attracted by the taste of a pancake. I will buy two Meicai Guokui. Meigancai has a special taste. The more you chew it, the more fragrant it is. I can also make the crispy and crisp taste that I boug... ...
Seaweed, tomato and tofu soup
Today, we'll share a very simple, quick, nutritious laver and tomato tofu soup. It will be ready in 5 minutes. Kwai Kwai is delicious. Simple and quick. Good to have no friends. -
Three bowls of rice in a row ❤️ Mapo Tofu
Mapo Tofu made of powder. It's really really super delicious A kind of You can eat two more bowls of rice every time you cook this dish. I wish you a good appetite ❤️ Children's shoes for weight loss can only eat vegetables instead of rice. It's... ...
Home cooked dishes are made with heart. Red hot Mapo Tofu
Novel coronavirus pneumonia has been effective in 2020. It is already 1/4. New friends are able to sweep past the epidemic. This year everything is still red.
Chicken gizzards with double peppers
Zuroro's account is lost. If you want to find it back, you have to change the bound mobile phone. I haven't got it back for half a day. Let's do that. Let's see.
A delicious dish with mashed garlic and chicken feet
This time's garlic chicken feet are similar to the previously released garlic duck gizzards. It's really super simple and delicious.
Eggplant
There are two tips for making eggplant. One is to marinate eggplant in advance. It will reduce its oil absorption. The other is to mix eggplant with garlic. Eggplant without garlic has no soul. There are many ways to make eggplant. The home-made... ...
Noodles with orange wine sauce
[4285] it's a story of pork going to tomorrow and saying that I'm so sleepy now Eat a bowl of auspicious noodles for today's fat people
Steamed abalone
I'm a little fish. I like to eat it. But I also like to do it myself.
Red bean porridge with ribs
This is a congee of Guangdong medicine. It can clear away heat and detoxify.
