Chinese Food

Children's iron and blood supplement

Children are prone to anemia. They are easy to eat pig liver and pig blood. In this way, tofu and pig blood are very tender. Babies like it. I like it, too

Steamed hairy crab

The crab is at the right time. You should pay attention to your health while eating delicious. Many people say that eating hairy crabs will cause stomachache. If you only eat hairy crabs, you will have stomachache. But if you are not a person wi... ...

Conch

Conch meat is plump, delicate and delicious. It is known as the pearl in the dish . It is rich in protein eggs, vitamins and essential amino acids and trace elements. It is a typical natural animal health food with high protein, low fat and high... ...

Boiled meat slices

Fujian delicious raw salted wrasse shrimp

Live on the mountain, live on the sea. For our coastal areas, seafood is our table dish. Pickled crabs, pickled shrimps and pickled wrasse shrimps are all our family's favorites. Today, I saw fresh wrasse shrimps in the market. I bought some. Ha... ...

Jiaozi (zucchini dumpling)

Sweet and sour hairtail

I like to eat hairtail, but I have no time to do it. Today, I finally make time to do it slowly. It's delicious.

Dried celery

Three delicacies

Stir fried pumpkin

Pumpkin is rich in cobalt. Cobalt can activate the metabolism of human body, promote hematopoiesis, and participate in the synthesis of vitamin B12 in human body. It is a necessary trace element for human islet cells. It has special effect on pr... ...

Buqi oxtail soup

It's autumn. It's time to make some soup to strengthen the resistance. Oxtail nourishes Qi and blood, strengthens muscles and bones. Rich in colloid. Pure oxtail soup color milk white. Add red dates, wolfberry and white radish stew together. Sou... ...

Flatfish

Every time I go home, my mother will make it. I like it. My mother's taste. I like it ~

Wolf tooth and phoenix claw

Shrimp and conch dumplings

The dumpling I ate on my good friend's wedding day was delicious. I called her to find out the reason for adding conch. I tried it myself today. The taste was really wonderful.

Crab paste with soy bean

I have eaten a lot of steamed hairy crabs. These days, I always crave other kinds of crabs. I made a noodle crab a few days ago. Today, I made a paste of hairy bean crabs. It's fresh. It's delicious. I want to eat it.

Cattle well

Crucian carp with pepper

Best partner for a night party with your best friend. With rice pepper crucian carp drinking is no longer boring. It's so hot, it's so hot.

Yellow hot pepper in saliva

I've always liked to eat yellow peppers. For the heavy taste of me, I can't let go of the spicy soup. So I put on noodles. First, I eat the Yellow spicy dice and then the spicy noodles. How can I know the word Shuang. There are fish, noodles, an... ...

Crispy chicken feet with vinegar

Invention of food

Barbecued pork

Children love barbecued pork. I don't feel at ease when I buy it. I found that there is barbecued sauce in the supermarket by chance. I bought it and made it myself. Although it's not as good as the one I bought, it's absolutely delicious and he... ...