Chinese Food
All Recipes
Stir fried large intestine with hot pepper
My father loves large intestine and pork tripe. It's cooked well. It's crispy. It's delicious to fry. The two cooking methods are the same. Today we share the practice of pig large intestine. The success of cooking is delicious.
Drunk crab
I can't stop what I have made. This delicious food must be shared with you.
Stir fried duck
I bought half of the duck in the morning to cook it in the evening. The duck is the kind of meat duck, not my hometown's kind of valley duck. So half of it is also big. I took some of the duck breast and fried it. I've been fond of duck since I ... ...
Fried chicken with black fungus and mushroom
Eat more black things in autumn and winter. Tonify the kidney. Chicken is smooth, nourishing Yin, nourishing face. Black fungus and winter mushroom are rich in nutrition. They taste delicious and have the effect of moistening dryness and clearin... ...
Chicken feet with spicy sauce
Because my husband often says that my whole thing is not what he likes to eat. Today he cooks the chicken feet he likes to eat. He says it's delicious. He tells me to cook more what he likes to eat later. Even his son says it's delicious.
Mutton and white gourd soup
It's getting colder and colder. A bowl of hot mutton and winter melon soup goes better with late autumn and early winter.
Pork ribs and kelp soup
I don't have much time to go out and stew soup. This holiday, my mother came to visit me and made this soup for me. It was made of leftovers, but it tasted delicious. I couldn't help but marvel at how well the rice was made. It wasn't all about ... ...
Braised pork with mushroom
Cigu mushroom is a kind of pollution-free green health food. According to traditional Chinese medicine, Cigu mushroom has a unique therapeutic effect on diseases such as fatigue, cough and asthma. The analysis shows that the main components of C... ...
Lemon perch
I like Thai lemon fish very much. I can do it by myself. It's sweet and sour. It's easy. Try it.
Stewed chicken soup with yam
I like to add some Chinese herbs to my stew. It doesn't need too much. It's good if it tastes a little. So the stew is very fragrant.
Stewed Beef Brisket with radish
In autumn and winter, I often stew the soup with radish and beef. It's also a common stew in Sichuan. It's delicious with a special dip.
Stewed beef in spicy water
It's delicious how to make fat cattle. Tonight, make a simple and super delicious spicy boiled fat cattle. Fragrant... Wine and rice. Rice killer.
Super food, spicy chicken, spicy chicken pieces, not like raising husband
I bought half of the chicken. I took the chicken leg to stew ginseng chicken soup. There are many pieces of chicken. Stir fry a spicy chicken and eat it with steamed bread and scallion roll ~ think about it and drool ~ season it with the newly b... ...
Meat box
The meat box is one of the most beautiful flavors in my childhood. Thirty years ago, in my hometown, a small town in Southwest Shandong, it was a luxury to have a meat box every morning. Because delicious, because rare. That taste has become a r... ...
