Chinese Food
All Recipes
Stewed vegetables (pot vegetables) cabbage stewed with vermicelli
Northern people often cook dishes. You can also add kelp tofu, etc.
Stewed pig heart with Chinese date and osmanthus
Jujube contains protein, organic acid, vitamin A, vitamin C, trace calcium and other nutrients. It has the functions of enhancing disease resistance, improving myocardial nutrition, eliminating fatigue, nourishing blood and calming nerves. Longa... ...
Steamed turbot
The taste of turbot is unique and the flavor is also very good. The fin edge is rich in gum, smooth and moist. It has the similar taste of turtle skirt and sea cucumber. Turbot has high nutritional value. It is the most ideal health and beauty f... ...
Perfect combination of face and taste
Absolutely Kwai Fu is a must for working dogs. Have a face. Delicious. The most important thing is not fat ah have wood..
Stewed chicken with mushroom and asparagus
Chop up the chicken, fly water, wash and prepare. Slice the winter bamboo shoots and cut the Tricholoma.
Stewed eel with rice
I happened to see a frozen eel section in the supermarket. I suddenly thought that I could cook eel rice at home.
Three delicacies
It's a classic dish. The combination of three elements can taste meat. Since you see it, you must not miss it 80 Omega 80
Stewed pork with bamboo shoots
Spring bamboo shoots are known as the vegetable king of spring. Regular eating of spring bamboo shoots can help prevent and treat hyperlipidemia, hypertension, coronary heart disease, obesity, diabetes, colorectal cancer and hemorrhoids.
Kelp and pig's feet soup
It's the only soup full of collagen and not greasy at all
Fried pimple with old Beijing meat
The authentic Hui people in Beijing can at least cook this dish. What we make outside is not enough and delicious. Thought for two days. Although today is very tired. But also drag tired body. It's really delicious. That's the smell.
Hot and sour soup
Spring is the season. I should have lost weight desperately. After a few days of vegetarianism, I never forget to have a big meal in my dream. Every day, I can only feast my eyes by looking at all kinds of delicious food on bean and fruit before... ...
Pork and carrot omelet
Carrots are nutritious. They can nourish the liver and brighten the eyes. But many children don't like them. It's a headache for parents. In fact, it's not a very difficult thing to use your brain and change the way. It can not only make childre... ...
Beef with marinade
Beef in brown sauce on both sides of the Changjiang River is a very common cooked food. It has a unique flavor. A family has a taste. The saying goes well, the meat is fragrant, and the soup is all used. After repeated repeated use, the old stew... ...
Common carp
Mom's favorite homemade dish. It's delicious anyway. Who doesn't say it's delicious?
Braised pig tail with peanuts
Although the pig tail is not good-looking, it can be all cortex and bone nodes. It has the effect of Tonifying the waist and benefiting the bone marrow. It can improve the backache and prevent osteoporosis. It can promote the bone development du... ...
[leek and meat bun]
It's included in everything. My first Chinese pasta book . Quantity - 68 big steamed buns [about some things] at present, it's only mixed with douguo and Halloween, Sina blog @ sugar cake. Other places are reprinted, so I can't see or reply to a... ...
Braised fish in brown sauce
People on the river love bass, but I love thunder more. At first sight, it's cute. It's not only cute, but also has only one main thorn. Don't worry about eating, don't worry about cards. Take a bite. The taste bursts in your mouth. That's a wor... ...
