Chinese Food
All Recipes
Spicy chicken nuggets
The temptation of spicy. I like spicy food recently. Spicy chicken pieces are a good choice. Spicy my heart tempts my stomach. Chongqing spicy chicken is a famous local flavor dish of Han nationality, which has a complete color and flavor. It be... ...
Delicious and beautiful crystal celery and corn dumplings
The taste is better than what I bought outside. I'm from the south, so I like crystal dumplings very much. The key is that healthy and nutritious babies can eat them. The amount of meat is based on personal preferences. I don't think it's too mu... ...
Spicy pork slices in hot water
I used to eat this delicious dish in a restaurant in a university city before. Later, I graduated. I found that the dish in my hometown's restaurant was not very authentic. But I wanted to eat it very much. Today, when hemp asked me what I wante... ...
Spicy prawns
Shrimp is nutritious, soft and digestible. It is an excellent food for people who are weak and need to be nursed after illness. Shrimp is rich in protein, fat, vitamin A, B1, B2 and niacin, calcium, phosphorus, iron and other components. Shrimp ... ...
Plate razor
These days, razor clam is fat. I steam razor with wine fragrance. There are many friends who have learned how to make it. Today, I'll make another razor with iron plate in microwave version. There is no iron plate at home and you want to eat the... ...
Boiled fish (without thorns)
Children don't like fish since childhood. They don't make fish at home. Later, they found that the reason why they don't like fish is that fish bones often get stuck in their throats. So they stopped eating fish. Later, they went to the supermar... ...
Salmon skin in cold sauce
Salmon is a good thing. In addition to high potassium content. DHA, aha, EPA, these are very beneficial factors. They are very beneficial to the heart and vision of the elderly. And can also reduce three high. Prevent Alzheimer's disease. The fa... ...
Baby's supplementary food - shrimp congee
The baby is ten months old. It's more nutritious to eat diversified foods
White gourd and shrimp soup
It's a beautiful soup made of fresh shrimp and winter melon. With the fragrance of rapeseed oil, the ash is often good to drink...
Fried egg with shrimp and broad bean
Today, I attended the children's parents' meeting in my son's class. It's 11:00 at noon when I came back. I was going to eat outside. Let's think about it. Go to the vegetable market. I saw that there were only white shrimps and grass shrimps a ... ...
Rosemary - Jiangxi braised fish
I want to eat fish with enough taste. Besides boiled fish, Chongqing spicy fish, spicy grilled fish. Can you think of any fish? You must have a try at the spicy braised fish in Jiangxi. Pickled peppers, millet peppers, green chopped peppers, and... ...
Steamed fish
I remember my father loved fishing very much when I was a kid. Although I didn't like eating, I always followed him because he could play with water. When I was a child, I was afraid of fish bones. When I grew up, I suddenly fell in love with fi... ...
Braised chicken - not authentic. But it tastes great.
Cheap and delicious daily meals. Affordable meals. This one doesn't need to be sauteed with sugar. The color depends on the soy sauce. The color is also lighter. If you like the red color, you can see my other recipe, spicy potato and chicken.
Chinese toon sprouts in cold sauce
This cold Chinese toon recipe was made more than a month ago and has been forgotten. It was brought from my hometown by my mother. I remember that when I was a child, I could eat fried eggs with Chinese toon every spring. Chinese toon is not a p... ...
Stewed meat with mushroom
Mushroom cooked meat. Fresh and salty. Simple. Microwave oven can better reflect the Kwai Chi's quick hand.
