A successful dish. I feel the position of hot pot is not stable. It's simple and convenient. Compared with hot pot, it's convenient to pack up after eating. It's so easy.
Before I came to Wuxi, I didn't like steamed fish very much. I felt fishy. But eating fish in Jiangnan is usually steamed. And I seem to have become a half Jiangnan. I like eating steamed fish more and more. It's really delicious to steam bass a... ...
The first impression of seafood porridge. Or when I went to my parents' work place during my summer vacation in junior high school. There are many signs of Chaoshan seafood porridge on the street. What's the taste? I didn't eat seafood. I don't ... ...
My father-in-law is raising green crabs. In the evening, he found that they were dying. He asked me to take them home and burn them for the night. -
Lion's head. Most of them are braised in brown sauce in the north, while the stew in the south is mainly stewed. From traditional to innovative, you can put horseshoe, sea cucumber, scallop, crab powder in the meat filling. Everything can be acc... ...
This is one of the seafood that pregnant women can eat. It's nutritious and plump, but it should be moderate, because the digestive system is fragile during pregnancy.
Learn to cook for your family. In order to eat nutritious and hygienic food, let's do it.
I heard a friend said that loach can cure night sweats. My son often sweats. He wants to buy him some loach to cook soup. The little guy doesn't like eating and doesn't like vegetables. He likes soup. Today's soup. He drinks half of a big bowl. ... ...
The taste of hometown. It's a taste of living in memory
Meat floss for baby
Simple and easy to make home-made dishes. Celery is rich in volatile aromatic oil. It can not only increase appetite, promote blood circulation, but also play a role in refreshing the brain. Beef nourishes the spleen and stomach. Celery can prom... ...
Every year in the matsutake season of Yunnan, how can we miss the delicious food from the mountains.