The nutritional value of sweet potato is very high, especially it is rich in amino acids, protein, dietary fiber, vitamins, etc. it can effectively prevent the sugar in sweet potato from turning into fat and so on. It has the function of weight ... ...
The shell of Dutch pine disease is crispy. It's filled with soft waxy and fragrant. Put some fruits you like. Sprinkle some sugar on the world's delicious food. Why does it grow high?? Because Dutch muffins will slowly pop their hair when they a... ...
I still miss the flavor of soybean powder. It has a very special and strong fragrance, which makes people feel appetizing when they smell it. It's a must to try this fat free pound cake.
My baby is 5 years old. I like chocolate strawberry cream cake very much. I made a chocolate strawberry cream cake that is not too sweet, soft and delicious. I made dessert for my baby in the afternoon.
After the success of tossing sweet potato bread, I have confidence in this kind of hollow snack. I tried it. I succeeded for the first time. It seems a bit troublesome. But it's quite simple. There are a few steps to be patient and pay attention.
This bread. It uses Polish ferment head. Its advantage is that the bread will not be hard for three days. It is very soft.
I have an ineffable love for puffs. Therefore, every time I go to a shop with puffs, I will try their puffs. I always think that puff and casda sauce are perfect match. Plus my favorite fruit, it can really cure my mood.
Always make sweet biscuits. Let's make a salty biscuit this time. It's also super simple.
My baby likes cream. I can't help it. Have some crispy Mini puffs. It's delicious and delicious.
The recipe is the quantity of 35-40 dumplings. You can adjust the quantity according to your actual needs.
It's the first time to make a thousand layer cake. It's delicious.
Today, I brought this black rice soft Europe. It has the appearance of European bread and the softness of Japanese bread. There is not much sugar, salt and oil, but it is unique because of the tuna soaked in oil. Eat this kind of bread in hot we... ...
❗❗❗ Try not to cook the rice too thin. Dry it. If it is too thin, it will be very wet after adding the dough ❗❗❗ I made two plates with the wind oven. I baked 22. The suggestion of the small oven is halved.
Recently, I saw a lot of people show this German alkaline water bread. There are big God version and grass-roots version. Overall, I feel that this sugar free salty bread is very popular. As a person who likes baking, I'm really itchy. Hurry to make it.
Steamed meat cake roll. You must have never eaten it. This May Day holiday. Let's do it together. No oven. Just a wok. Mix the cake batter. Steam it in the wok. Spread the salad dressing. Sprinkle the meat floss and roll it up. Salty, delicious ... ...
Bagels are relatively simple to make and take less time. The outer skin is crispy and the inner part is flexible. In addition to being directly used as staple bread, it can also be used with different fillings to make sandwiches. In the process ... ...
Share a simple and delicious cookie
With reference to the age of - 12m + today's complementary food, I use tremella and yam to make noodles. Seasoning with cherry juice not only makes the noodles full of fruit flavor, but also makes the color very appetizing.