Chinese Food
All Recipes
Fish style lazy man shredded cabbage
Super dinner. Similar to eggplant. Different flavor. Less oil, less oil.
Special rice noodle over bridge
I always miss the rice noodle on the campus. It's cheap and tastes unique. At that time, eating almost every day was not greasy at all. After work, I can't eat the flavor of that time any more. But it's still rice flour control. When I'm lazy to... ...
If you want to pick a lump, it's a kind of disease. Tear the fish by hand. The leader will teach you how to make Hunan cuisine
There are too many kinds of delicacies in the recipe. This time, I'll give you a different delicacy. Tear the preserved fish by hand and put a plate at home. I don't know why I want to run there and pick up a piece. It's called Yituo in Hunan.
Beauty congee, steamed bread with pickled vegetables
This dish contains the sweetness, bitterness, bitterness and saltiness of lovers' life.
Laoganma omelette
I don't have to worry about how to solve the problem of eating the rest of the cake.
Pancakes for Halloween breakfast
Kwai sausage is coming. Before Halloween comes, let's make a mess. Make a Halloween breakfast pancake. This is the inspiration of the fast breakfast pancake I've made. I'll change sausages into ham sausage. Secretly do it. Give it to someone tom... ...
Kung pao chicken / kung pao chicken
It's a little tired to eat pork every day. I want to eat more vegetarians. I'm mainly a little bit picky and don't eat carrots. I'll try to make him different. Let him eat as much as possible. Last time, he ate a lot of pineapple fried rice. Thi... ...
Lazy man's noodles
Even if it's a lazy meal, you should deceive yourself and eat well.
Mapo Tofu
Mapo Tofu, also known as Chen Mapo Tofu, is one of the traditional dishes of the Han nationality in Sichuan Province. The main raw materials are tofu, minced meat, pepper and pepper. Mapo bean curd is dark red and bright in appearance, red, whit... ...
Preserved eggs in red oil
The best auxiliary food of the main food. It combines the spicy flavor of the old Ganma. The taste is another enjoyment.
Bean skin with minced meat
It's delicious. It's home cooked. It's good to add protein.
Steamed fish with black bean sauce
There are many ways to make fish. But I like steaming best. First, it is easy to operate. Second, steaming is easier to keep the nutrition of fish. Besides, compared with other methods, it does not need to put any more oil for cooking. It is sui... ...
