All Recipes

I have to eat garlic in spring

My classmates sent some goose eggs. For a while, I didn't know how to eat them except fried. Think of the garlic that is most suitable for spring. Mmm. It's really good.

8 Steps

Braised goose

It's the key to colour the soy sauce. My mother usually cooks the ice sugar and then stir fry the goose until golden. I'm afraid of the paste pot. Stir fry it first and put the lollipop in it

5 Steps

Roasted goose breast

The goose breast is the best part to eat when roasted. There is no need to add extra oil. The roasted goose breast is bright and nourishing. It's a little spicy when you watch it. With the special taste of vanilla, it's an appetizing dish.

6 Steps

Stewed goose with bamboo shoots

There is a folk saying - eat goose in goose soup. Don't cough all the year round . Goose is also known as the king of green food in the world. It has high protein content. It is rich in various amino acids, vitamins, microelements, and low fat c... ...

5 Steps

Braised pork in Goose Bay

Erwan village pork

2 Steps

Braised goose wings and feet

My father said that if someone kills a goose, they can make five flavors. So I will not show weakness. I will upload the other flavors when I have time.

6 Steps

Steamed goose egg

Hot summer. I'm going to school again

4 Steps

Fried goose egg

My friend sent some home-made goose eggs. Although the goose eggs are rich in nutrition, they will smell fishy when they are boiled. The child who boiled the white water eggs on the first day can't eat any more than one mouthful. Such a good thi... ...

3 Steps

Fried pasta with goose egg

Fried noodles are popular with many people. When I was in middle school, I went to the night market with my friends. I often asked for a fried noodles. The noodles were thin and curved. The people in the night market stall would prepare many kin... ...

11 Steps

Salted goose egg

I can't eat too much of the goose that my grandma specially provided. It's better to marinate it.

4 Steps

Braised goose with potato

All kinds of stewing pots in the Northeast are addictive. I tried to stew the old goose with potatoes for the first time at home. It's not bad.

6 Steps

Fried goose kidney with white melon

Want to learn to order more food for my husband

3 Steps

Two color heart biscuit

What's the double color heart-shaped cookie on Chinese Valentine's day?

8 Steps