Chinese Food
All Recipes
Pickled green beans with chopped peppers
Mom planted a lot of beans. She gave a big bag of tender green beans every week. For a while, she was fed up with eating, fried, boiled and cooked beans every day. Later, I went home to see some of them. Some of them were old. I asked my mother ... ...
Sauteed cabbage with garlic
Cabbage is a pesticide free vegetable. It's very safe and healthy.
Soft green onion roll.
Tonight's main food is that it's well received.
Braised chicken
It's sold all over the street. The taste is the same and different. I asked the boss who specializes in selling braised chicken. The authentic way is to put nothing but chicken leg meat, mushroom and green pepper. So what carrots, potatoes and o... ...
Dark cuisine of green mango
Fuzhou is famous for its dark cuisine. People from other provinces are dizzy. The taste is unique. It must be green mango.
Spicy chicken with pepper
It's different from green tea in summer. Because green tea's pepper and chicken are too oily and the meat is more firewood. I usually choose chicken leg meat. It's tender. You can try it.
Rice with mixed fungus
Apart from meat, my favorite is mushroom. Every meal must have So I'd like to have a whole mushroom meal. I have a good time Because I don't drink dairy products, so I don't use milk. You can add some. I choose to add butter. The fragrance is al... ...
A dessert suitable for dinner -- Matcha cake roll
This recipe comes from FENDY's baking every day. The cake is delicate in taste, and the roll is not easy to crack. It's very suitable for a dessert for a friend's family party.
Stir fried pork ear
If you love delicacy and mushroom, please pay attention to the WeChat official account of mushrooms. Push the new recipes regularly. Any questions can be sent to me in the public address. Search for feixiaogumeishi or one person, one rabbit, one... ...
Lady Li loves kitchen one toothpick (beef)
Beef is a favorite food all over the world. Beef has high protein content and low fat content, so it tastes delicious and is loved by people. It enjoys the reputation of pride in meat .
Mung bean congee
It's used to relieve summer heat
Stir fried tofu
The food is simple and easy to make. It's not easy to make mistakes in the first time. It's delicious to be moved by myself.
Cool off the summer heat. Bitter gourd in cold sauce
The balsam pear planted in the yard of our family has had a good harvest. Green food and salad are more delicious. Balsam pear is eaten in summer. It has the effect of cooling and relieving heat, clearing heat and reducing fire. Garlic pepper. I... ...
Braised eggplant
I did a good job. I accidentally deleted some pictures There are 8 steps. But the taste is excellent
Spontaneous green bean sprout
I always want to eat bean sprouts. When I think of the poisonous bean sprouts sold on the street, I have to stop. I made it by myself. There is absolutely no addition. I'll try it. I can't think it's very good.
The traditional Hunan Farm dish, pepper and egg in the oven
As an authentic Hunan sister, she has always loved pepper and eggs. When she arrived in Guangzhou five years ago, she found that many Hunan restaurants didn't have this dish. Occasionally, she went to a very authentic Hunan restaurant to eat it.... ...
