Chinese Food
All Recipes
Corn and sesame paste rolls
Autumn is coming. Steamed pasta. My family usually can't do without pasta. So there are many kinds of flour. Recently, I have prepared some corn flour. It can not only make corn paste, but also make steamed bun pancakes. But I prefer to make fer... ...
Flower roll
Break the traditional way of making flower rolls. Make the color more beautiful and add some ham sausage dice to show the flavor online
Oatmeal Mini pretzel and scallion
It's for children. The flower roll is too big to eat. So it's made into a small mini roll.
Pumpkin rolls
The combination of pumpkin and flour makes the steamed bread more innovative and not monotonous. The flower roll can also arouse people's appetite from the shape. It is suitable for all ages. The shape of the flower roll seems complicated, but i... ...
Scallion oil rolls
I'm used to steamed bread. Children are always uncertain. So let's roll the green onion and flowers into the pot. Children can participate in it. When making pasta and cooking, they can also spend time with their parents and children
Fried flower rolls in crispy water
Huajuan is a family classic pasta that everyone is familiar with at ordinary times. The common ones are salt and pepper, as well as shallot and ham. The way is to ferment the dough and steam it in the pot. Today, Yuma brings you a different huaj... ...
Dragon fruit rose roll
Dragon fruit rose roll. I really don't want to make it with dragon fruit. Because I've learned the effect of high temperature fading of dragon fruit before. I didn't drink the milkshake that I used to squeeze for children with yogurt and dragon ... ...
Colored scrolls
Northerners love pasta. Steamed bread is one of the staple foods. From steamed bread, there have evolved various shapes and flavors of flower rolls. Steamed buns are not as delicate as rice. Rice is hot and delicious, but it's hard to swallow wh... ...
Sweet potato roll with rose
My sweet potatoes do this. Take out one hour in the evening. The next day we have breakfast. It's delicious and nutritious.
Two color pumpkin rolls
It takes time and effort to knead the smooth and white steamed bread / flower rolls, and many simple dough mixes. Knead need to pay attention to the problem. We in the following steps with the detailed description of the picture. Next look at th... ...
Pumpkin rolls
This roll is the most attractive. It's fragrant and soft without water or sugar. It's simple and nutritious. In autumn, this kind of flower roll is often made by my family. It's golden in color. It looks like a golden chrysanthemum. Adults and c... ...
Fried double flavored rolls
The creative inspiration of fried rolls comes from fried buns. Since the ones with raw meat fillings can be cooked, so can our layered rolls. But don't make this scroll into the traditional fat and round one. In order to put more in the pot, and... ...
A myriad of green onion rolls. Tips on how to keep the green onion constant
Huajuan is a kind of pasta like Baozi and steamed bread. It's from snacks to big things. It's mainly for simple nutrition. And the flower roll. Actually, it's very similar to the steamed bread. There's no stuffing. Just sprinkle some chives and ... ...
Household roll
Compared with steamed bread, I prefer flower rolls. There are shallot flowers in the soft and fluffy surface. It also has a light salty taste. This is the taste of family life.
Red bean rolls
Pasta refers to the food mainly made of flour. There are different kinds of pasta all over the world. Chinese pasta snacks have a long history, different flavors and a wide variety. They are mainly noodles, steamed bread, rolls, fried dough stic... ...
Black sesame two color knife cut flower roll-
Black sesame has a high nutritional value. It's also good to make steamed bread for your baby.
Sweet potato rolls
This pastry has been fermented twice. It's soft and delicious. Because of the addition of sweet potato puree, it has the functions of warming and nourishing the body, moistening the skin, nourishing the face and clearing the intestines and stoma... ...
