Good food always makes people more appetizing, doesn't it?
The advantage of doing it yourself is to do whatever you want and do whatever you want. I wonder if it would be more fragrant to put some five spice powder in the flower roll? It's said that heart is better than action. Then do it.
Add a little water to the mashed purple potato and then boil it into purple potato paste.
Do it for fun
Speaking of the flower roll, the most profound memory is that I went to my parents' canteen to pick up my meal ticket every day before I went to school. The plain noodles mixed with the fragrance of onion oil made me feel that this was the delic... ...
I'm tired of the original rolls. Let's change for our family. Northerners like to stir up pasta. It's also an indispensable staple food on the table of ordinary people. The flower roll looks beautiful and tastes tender. It's suitable for the old... ...
The pace of modern life is getting faster and faster. Adults and children are very nervous from morning to night. Breakfast is even sloppy. Their stomachs are damaged. The fermented pasta is helpful for the digestion and absorption of human body... ...
It's snowy night. Eat warm rolls of flowers. Warm in the heart
I like to watch the adults cook when I was young. I also imitate them when I grow up. Add ham sausage to the original onion flavor of the traditional flower roll. It's also a very popular project in our family. Today, I sorted out and sent a sco... ...
Pumpkin is a healthy food. People with diabetes often eat pumpkin to help their health. -
I'm used to knife cutting and steamed buns. Today I'll change my way to pasta -
The smell of childhood. There is a kind of plant growing on the barren loess high slope in Northwest China. Ebara. When the autumn harvest is abundant, it smells the fragrance far away. Pick up Ebara seeds that the villagers have killed. It's so... ...
The traditional flower roll is made by two fermentation. If the time is tight, it will be troublesome if the second fermentation delays the time. Here, it is made by one-time fermentation. The flower roll is as soft as before and tastes delicious.
I use carrot paste to make the color of Sakura Roll Sushi. The finished product works well. It's a more grounded sushi.
Pink flowers are cute -
With green vegetable leaves as the base, coloring, adding Shanghai moss and sea salt, the flower roll is full of healthy taste, and the visual taste is very good.
Scallion oil roll is a kind of Chinese home-made snack that has entered thousands of families. It has always been favored by people because it is added with scallion oil. The steamed scallion oil roll leaves the fragrance of scallion oil in every mouth. -