Chinese Food
All Recipes
A whole wheat toast that can be brushed, poolish, Polish
Whole wheat bread can also be delicious. Poolish Polish yeast head is very popular recently. It has to be said that the toast bread made with it is sealed at room temperature for three days and still tastes the same. It greatly delays the time o... ...
Laver, cheese and egg
Cheese is rich in calcium. Laver can supplement zinc. There are plenty of high-quality protein in the eggs. I think this dish is very suitable for babies to eat in spring. It must grow tall and strong after eating.
Mustard and green melon
It's a good time to eat grass again. It is the best vegetable for reducing fat and slimming. This simple, quick, delicious mustard Kwai. Is not included in the quick menu?
Chub mackerel
There are a lot of mackerel in the market. I bought a few. They are easy to make. Let's have a reference.
Mustard rice
It's made on February 2. It's the tradition of Wenzhou people. It's hard to eat when you can't eat it. Get up early in the morning and go to the vegetable market to find mustard. Once you get out of the pot, your life is complete.
Rice with mustard and glutinous rice
On the second day of February in Wenzhou, we have mustard and glutinous rice. It's said that it won't rot. so I burn it every year.
Earl's cheese, meat floss, whole wheat, soft Europe (Polish yeast head), nutritious breakfast, bread and tea
Light tea flavor, light whole wheat cheese, meat pine, rich, crisp and soft taste, with a cup of coffee, milk or black tea all made of sticks. It's a bit silly to cut the bag. I don't know if I'm going to have a big twist in Tianjin this time. H... ...
Salmon, seaweed and rice dressing
Looking at the fish song rice made by Little Chef Huang in the late night canteen . I feel it's easy to operate. It's better to improve and make it for our baby once. After the improvement, we chose salmon and laver as the dressing. They are all... ...
Spicy chicken
My husband likes spicy chicken very much. Today, I came to a recipe of spicy chicken. Let's share it with you.
Fried dragon head fish
I think it's delicious to have a sale outside. I thought I'd try it when I bought it. It's easy and delicious. It's more addictive.
24 solar terms rain water steamer
Good rain knows the season. Spring is when it happens. Chicken soup, mustard, Venetian blinds, as a dish full of Jiangsu and Zhejiang flavor, is well known. Mustard is a frequent diner in Jiangnan area. It is popular for its unique flavor, rich ... ...
Cod and lion's head
Chubby appearance and soft, tender and delicious taste are the reasons why many people like it. Today's share is a modified version of lion's head. Use the COD meat which is tender and white as snow to replace the fat. It can let children eat he... ...
Steamed prawns with minced garlic and vermicelli
I don't pour oil on my version. Not greasy, more refreshing. Delicious to the last bite-
Braised lion's head in brown sauce
Last week, our guests made braised lion's head, which has been praised for its good taste, good taste, softness and non greasiness. Although it's not the lion's head from the hands of professional chefs, as a family feast, this lion's head can b... ...
