Chinese Food

Stir fried fungus

Auricularia auricula is a kind of edible fungus which is rich in nutrition, can be used as meat and vegetable, has the functions of nourishing blood and beautifying, preventing iron deficiency anemia and so on. It has irregular ear shape, delica... ...

Hot and sour soup with mushroom

. I'm glad to try out the kitchen man's small bowl of autumn fungus. The quality of the fungus is very good. It's clean and rootless. It's full of elasticity. The texture after hair soaking is very good. Today, I'll make a double mushroom and ho... ...

Stir fried yam with agaric

Auricularia auricula is rich in Auricularia polysaccharide and vitamin K. It can be anticoagulant, antithrombotic, hypolipidemic, and reduce cardiovascular disease. It is the best food treatment for the middle-aged and the elderly. Auricularia a... ...

Stir fried autumn ear with peanuts and vinegar

Autumn fungus contains eight kinds of amino acids and vitamins necessary for human body. It has high nutritional value and certain medicinal value. Autumn fungus is rich in colloid. It has good clearing and moistening effect on human digestive a... ...

Stir fried agaric with mushroom

[Auricularia auricula] has the functions of clearing lung, moistening lung, cooling blood, hemostasis, beautifying and beautifying. There are also many ways to make agaric. There will be some collocations in cold mix, soup, and many dishes. This... ...

Hot and sour soup

Regular consumption of Auricularia auricula has a better resolving function for gallstones and kidney stones. Because the alkaloids in Auricularia auricula have the characteristics of promoting the secretion of various glands in the digestive tr... ...

Chinese cabbage with fungus

In Beijing, you can feel infinite happiness, but you often suffer from haze. Therefore, the food for haze prevention, detoxification and lung clearing is a common guest on the table. Auricularia auricula, which has obvious effect of clearing lun... ...

Stir fried crisp agaric

The nutrition and efficacy of Auricularia auricula should not be underestimated. Auricularia auricula can prevent cholesterol deposition and coagulation in the blood, reduce blood clots, prevent thrombosis, alleviate coronary atherosclerosis, an... ...

Stir fried dried fungus

Now the haze weather is serious. If you want to be healthy and nutritious, you need to keep fit. Many people are worried about what to eat. They are vegetarian. They are afraid of high fat and calories. What should I do? In fact, home cooking ca... ...

Honey crispy cake

For the first time, I tried to make this cake. The material is simple, easy to make and relatively stable. I don't need to worry about collapse and other problems. It's Crispy on the outside. It's soft inside. It's chewy. It's different from Qif... ...

Chives and cheese bread

Chive cheese bread has always been one of my favorite bread. My family also like it very much. When I didn't play baking before, I often bought 85 degree bread. Now I can make it when I want to. I can also add meat floss, sausage and so on to th... ...

Bean milk box cake

Recently, the super hot bean milk box cake. It's so smooth and delicate that you want to cry. Soymilk and cream are melted in the mouth. Slide into the throat. The sandwich cake is soft and delicate. The soybean powder sprinkled on the surface i... ...

Peacock fish

I'm tired of ordinary steamed fish. Have you ever thought of making a stunning fish?

Cranberry scum

Spinach and scrambled eggs as the supporting role of beauty in family feast

[if you don't care about current affairs, you don't read the news; if you don't care about the weather, you don't read novels; but if you care about life and food, please pay attention to my micro BLOG @ lillifi. Let's talk] we need hard dishes ... ...

Spicy pot

As the name implies, spicy pot must be used as a container. In this way, it can reflect its diverse ingredients and powerful quantity. All kinds of ingredients come together and roll in the thick oil sauce. It's like people from all over the wor... ...

Bouillon bread

I like to eat bread with meat floss and sausage. This time, I added some green onion. It's very delicious. It's shaped like a caterpillar. It looks lovely. What do you like in the middle filling can be replaced at will. Do it by hand..

Mushroom with oyster sauce

It can improve immune function, fight cancer, reduce blood fat, lower cholesterol, prevent and cure cardiovascular disease, promote gastrointestinal digestion, and prevent eczema patients from fasting. The general population can eat Pleurotus er... ...

Sweet scented osmanthus, black sesame, glutinous rice balls

Lantern Festival is a traditional festival in China. It existed in the Qin Dynasty more than 2000 years ago. According to the data and folklore, the 15th day of the first month has been paid attention to in the Western Han Dynasty. Emperor Wu of... ...

Sweet and sour quail eggs with tiger skin

A netizen left a message yesterday and said, I have collected all the dishes you made. I think I like all the dishes you make. I'm really moved to have such friends supporting me. Under every recipe of mine, there will be a sentence like make g... ...