Chinese Food
All Recipes
Stewed chicken in one step
I just want to eat chicken soup.
Carrot omelet
My son in junior high school can't deal with his weekend breakfast as casually as he used to. He wants to be lazy again. So a simple carrot and egg cake came out. His son, who was in conflict with me, ate sweet food.
Pizza, bicolor toast, bacon bread
One day. Make a double flavor toast. A square thin skin pizza. Four small Bacon Salad Bread. Meet different taste buds. Use soup to make the toast soft. Use meat floss and coconut to make a toast satisfying both salty and sweet taste. Make three... ...
Roasted chicken wings with apple
I bought tinfoil in the unit wood. I didn't want to wash the baking tray. I took an apple to the bottom. It was really delicious.
Steamed vermicelli with scallops and garlic
Every time I have a holiday, my mother's house always prepares a lot of seafood, including this scallop. Add fried garlic. It's really tasty. One bite at a time. Adults like it. Children like it more.
New cook's innovative dish peacock fish
This peacock open screen fish is definitely a great work in the new year's meal. It breaks through the traditional image of steamed fish with dull color. It spreads the whole fish into peacock open screen formation. 100% explains your personal c... ...
[home style big bag] shepherd's purse meat bun
Spoons - spoons and spoons in seasoning bottles - spoons for soup
Spicy Shaanxi cold skin
Cold skin is a kind of Northwest pasta snack with excellent taste. The skin is white and bright, the gluten is yellow because of soy sauce, the cucumber is green and the chili oil is red. It's delicious and good-looking. You can keep warm if you... ...
The Curry Vegetable pot used in Galanz microwave oven
Authoritative comment - Gu Zhihui, chief executive chef of Chinese food at the Ritz Carlton Hotel in Beijing - Curry Vegetable pot. This pot style breaks the traditional practice. Put all vegetables with seasoning ingredients into the pot, and t... ...
Steamed q-shells pumpkin -- zero failure works
The pumpkin made of pure glutinous rice flour is easy to collapse. After several improvements, the pumpkin no longer collapses. Share with you.
Golden yam stick
Chinese yam is sweet in taste and smooth in nature. It can enter the lung, spleen and kidney channels; it is not dry and not greasy; it has the functions of invigorating the spleen and lung, benefiting the stomach and kidney, strengthening the k... ...
Roasted chicken wings
I like to bake some things to eat since I have air to fry my family, but my LG's favorite food is roast chicken wings. The market chicken wings are super expensive, 19 yuan a Jin, 11 of which cost 21 yuan. I don't know whether the family knows t... ...
Braised hairtail in brown sauce
Dinner and wine are OK The main white hairtail has fewer spines and is also common
Steamed crab with minced meat
Autumn wind blows. Crab feet itch. That's when the crab is fat. It's been a month now. But the crab is still very fat. Most people take the method of steaming. The original taste. It's steamed with minced meat, but it has a special flavor. When ... ...
Sweet potato rose
Purple potato is very attractive in color. It has no resistance to him. It's kneaded in the steamed bread. It's also very beautiful.
