Chinese Food
All Recipes
Orleans chicken and rice flower
Our love should be 200 degrees now. It's like this chicken rice flower needs 200 degrees of hot frying. Hehe -
Delicious rice with egg
Every time I cook rice at home, there will be some left. In addition to making porridge and fried rice, there is actually a delicious way to eat. Do you want to know? In fact, it's very simple. It's to wrap the rice with thick egg skin, and then... ...
Cheeseburger
There are many people going everywhere on national day. Even KFC is no exception. The children are very sensible. They say they can't go to KFC. Mom can make hamburgers for me at home. Children's little wish. Mother to achieve. I happen to have ... ...
Microwave baked rice (lazy version)
I like to eat baked rice, and I don't have an oven at home, so I want to have a try with the microwave oven, and the result is very successful.
Ham and shrimp pizza
Still vast
Japanese style rice with egg
Rice with eggs is a common and popular staple food in Japan. It is made of fried rice wrapped in egg skin. Golden egg skin. Soft and smooth. Red tomato sauce. It's not only decoration, but also seasoning. Just look at the appearance, you will ha... ...
Fish with tomato and Dragon
Children love fish but don't spit. And the Longli fish is very tender without bones. With sour and sweet tomatoes, every bite of fish will have endless aftertaste. The baby immediately has a CD-ROM~
Steamed rice with eggplant and egg
I didn't know until I made an egg bun. The original tomato sauce made by myself can be so delicious. It's dozens of streets away from all kinds of commercially available tomato sauces. The sauce can be made a little more and refrigerated. It's t... ...
Fried squid
Deep fried fish is crispy outside and tender inside. It's fragrant and tastes good. The main fish meat is rich in protein, calcium, phosphorus, iron, vitamin B1 and lecithin. -
Korean fried chicken
I've had Korean fried chicken once and I think it's delicious. Then I'll make it myself.
Guangdong pineapple Gulu meat
The first time I ate this dish, it was made by my mother-in-law in Guangdong. Sweet and sour wrapped in meat. No one will refuse. Even Dabao, who doesn't like pineapple since childhood, can't stop eating. Pineapple not only tastes delicious, swe... ...
Baked pig with cheese
At noon, I made a special dish with less sails. On top of the program he requested, I added cheese to bake it. So its full name is cheese baked pork sauce, pork chop egg fried rice. In order to make this meal, I specially offered a Japanese styl... ...
