Chinese Food
All Recipes
Not lonely army hotpot cook's tale
Hi, I'm fawn. It's cooling down again recently. Kuo afraid. Winter is really coming ~ hurry to hold the fat self. Remember this time last year. Did I make Korean aggregate? You'll surely run out of these three Korean ingredients. A while ago, yo... ...
Beef and pickle with plenty of vegetables
I really can't name it. It's a mixture of vegetables in the refrigerator. But it's a delicious dish. There's no water in the whole process. It's very simple.
Korean kimchi cake
It's a little sour, a little spicy and a little fragrant. The ingredients are simple and the production is simple and fast. It's OK to make breakfast, lunch and snacks. -
Pickle and soy sauce soup
I'm going to eat all the pickles and marinate them. So the last meal and the next meal made me bubble...
Korean ham and pickled tofu soup
Hot soup is a household dish that Korean people can't do without. Korean Kimchi Soup. But we are most familiar with Korean cuisine. Spicy cabbage is the favorite dish of Korean people. It's Pickle soup with ham and tofu. It's slightly spicy and ... ...
Colorful hand-made dumplings for Chinese New Year's Eve dinner
Usually we make dumplings after supper. When we're hungry at 12 o'clock in the night, we have another meal. Keep the year. But if there are many people in the family and there is no condition to make dumplings temporarily, they can be packed out... ...
Sausages and vegetable rice with kimchi
Every time I watch Korean dramas, I see the protagonists and heroines holding a big bowl or basin and digging fried rice with a spoon. That expression makes people think it's not delicious. After eating, I was still very contented. I began to im... ...
Hot and delicious -- Kimchi Soup
When I eat bibimbap, I like to use it with Kimchi Soup. It's delicious and spicy at the same time..
Steamed bun with mushroom and pork meat + steamed bun with pickled pork meat
I still remember that when I was a kid, my father would work overtime every 30 years. The company would give the overtime workers baozi tickets. After the extra shift, I could go to the canteen to get a few Jin of baozi back. How extravagant it ... ...
