Chinese Food
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Ham sausage fans cucumber in sauce, quick and easy to make home dishes. Kimchi, Kwai,
The super delicious cold dish baby especially likes the simple and easy day of leisure. It's the best way to open a right-hand dish and a left-hand wine nap mode. Today, I'd like to introduce a favorite dish, ham sausage, vermicelli, cold cucumb... ...
Pickled sauerkraut
Potherb mustard, also known as potherb mustard, is distributed all over the world. It is mainly planted in the southern provinces of China. It is a variety of annual herb mustard. It is often made into pickled dishes. It has the functions of det... ...
Stir fried meat with fungus - it's not easy.
It's not easy to stir fry the meat with fungus. How to deal with the hot oil splashing when the fungus is in the pot? How to keep pork tender and smooth? And what's the key ingredient? Just click on today's video and you'll know
Don't worry about leftovers any more
Kimchi fried rice is a kind of food with strong national characteristics. Every time I go to a Korean restaurant, I have to order one of the dishes. The characteristic is that it tastes spicy, tastes fresh and has many ingredients. It's not diff... ...
The 2 + 1 loving way of cook's story
Hi. I'm fawn. It's said that April is the most comfortable time of the year. It's sunny and breezy. It's a good time for spring outing. I went back to my hometown a few days ago. In the park, I always saw a lot of students playing together. Sudd... ...
Korean army pot
This pot. I can eat it all. what about you? Hey hey ~
Steamed dumplings with pickles
Last night, I brushed a video of a Benz kid eating pickled dumplings... My stomach told me that my body lacked pickled dumplings. So let's do this today.
Pickles
I went to Chongqing for a tour. I ate the old duck soup with pickled radish. It was delicious. I decided to submerge the pickled radish, pickled beans and pickled cucumbers.
Korean pickled beef hotpot
It's getting cold. There's nothing happier than eating a warm hot pot. Yuan Xiaoyuan brought you this Korean style pickled beef hotpot today. It's hot and sour. It's appetizing and warm at the same time. This dish is very fast. But the taste is ... ...
Sauerkraut fish hot pot
Fishermen on the riverside like a handful of pickles, hot peppers and ginger. With the authentic liquor produced by the riverside, they cook a real hotpot of river fish. The father of the descendants of fishermen moved to land, but he could not ... ...
Pickles
I have seen a lot of methods. I have synthesized one that suits me. The third season is kimchi. The first two times are very successful. This time I have the courage to write it out. I hope it doesn't fall short of my expectation. Good food is n... ...
Delicious Korean kimchi cake
Make a super simple pickle cake today. Before, when I went to barbecue, my husband would order a pickle cake. I seldom eat it. I don't think it's delicious. Today, I suddenly wanted to eat. I went to the supermarket and bought a bag of pickles. ... ...
Stir fried rice cake with pickles
I wanted to make a pickle and stir fry streaky pork. When I saw a little rice cake left in the refrigerator, I added it. But it was surprisingly delicious. Korean kimchi with slightly burnt streaky pork. Glutinous rice cake sucks up the juice of... ...
