Chinese Food
All Recipes
Stir fried chicken wings with sauce
A few days ago, I thought about fried chicken wings and beans. I found out that there are only three or four recipes for this dish. One of them is mine. So I thought about ramming another one out. I just bought soya bean paste to try. At that ti... ...
Seafood porridge with shrimp
I went to Hainan to have Chaoshan seafood porridge. It's delicious. I can't forget it. Try it.
Mango Mousse Cake
It's the first time to make mousse cake without oven. Mango fruit is full. Animal cream is fragrant. It's delicious. Unfortunately, I'm too lazy to go downstairs to buy Oreo biscuits. When I use wheat biscuits, the bottom of the cake is a failur... ...
Braised noodles with bean and potato
A few years ago, I passed by a small town near Hohhot with my family. It's a very humble shop. It's only for stewed noodles. I fell in love with this taste when I ate it for the first time. I miss it very much when I came back to Shaanxi. I thou... ...
Old Beijing braised fire
Stewed pork is a special snack of the Han nationality in old Beijing. The typical Beijingers don't think it's delicious. The so-called stewed pork lungs and streaky pork are cooked together with the stewed pork intestines and streaky pork lungs.... ...
Vietnam spring roll. The brilliance of one tea and one meal is our little happiness.
Delicacy kitchen series video Vietnam spring rolls at home. Welcome to WeChat. Welcome to my official account, little feather private chef. There are more simple and delicious recipes waiting for you. For a person like me who loves food, the fir... ...
Take the person you like to eat Japanese style shouxishao. Warm the cold heart at that moment.
The delicacy kitchen series video eat at home all over the world Shou Xi fire. Welcome to my WeChat official account little feather private chef. There are more simple and delicious recipes waiting for you. Shouxi Shao was originally called guan... ...
Baby food Banana Muffin (letter muffin)
Every time I send Junbao and Junda out to buy something, he will definitely bring me two combs of bananas. He doesn't care about the problem of whether he can finish eating. It's no use saying it many times. The cook has to change her pattern to... ...
Steamed big head fish
Once I went to my husband's friend's house to eat this steamed fish. It's very delicious I asked for advice and decided to share it with you
Charming goddess porridge
Holy and great goddesses. There are always a few days in every month. We are tired in body and mind, tired in limbs, depressed or fidgety and follow closely. Even so, we can't stop working. We can't face children's begging mouth leisurely. There... ...
Sweet Chinese Cabbage
Cabbage. It's called Shaoxing cuisine in many parts of Guangdong. Cabbage soup is very sweet. Many people like to use cabbage to make hot pot and so on.
Baked rice with vegetable, shrimp, sausage and banana
Cheese is power. I've always wanted to make a delicious baked rice with strong milk flavor. This time, I have prepared all the ingredients. You can't miss the cheese. (PS just quit the tutorial by accident. It's gone after editing. I feel dizzy.... ...
Whole egg tarts
It's better not to put egg tarts in plastic bags for too long. Otherwise, they will not taste as good as they used to when they are not crispy.
Stewed sausage
My family's bittern has nearly seven years of history. I often take out all kinds of bittern materials. It's more and more mellow and delicious. I saw the clean large intestine in the Asian supermarket a few days ago. I bought and made this kind... ...
Table top stewed rice killer (3)
Since my friends in Inner Mongolia gave me a lot of organic rice produced by themselves, I've been intoxicated in the rice and can't help myself. I always change my way to make all kinds of dishes. I'd like to say that the favorite dish to be se... ...
French xianpai (no leather version)
French salted pie is a very common French food. It is simple and flexible. You can replace the ingredients according to your own taste. The commonly used ingredients are spinach, Tricholoma, bacon, seafood, cheese, etc. The French xianpai can be... ...
Sauted chicken with vegetable
Pleurotus eryngii. Goddess of vegetarianism. Originally, it's very delicious. It's easier to taste after steaming. It's a guest dish of kung pao chicken and meat in fish flavored shredded meat. This kind of combination makes vegetarians want to ... ...
