Many people complain that they don't have money and time when they see eye-catching fat reduction meals. Today's lunch will be made as if others can't afford it. In fact, it's only a little over 10 yuan. Follow Xiaobai's steps to make it. It can... ...
It's a fake mom dish. It's not mom's specialty. It's a dish my mom would like to eat but always makes. Pig large intestine. I believe many friends who like to eat water will never miss it. Pig intestines are divided into large intestine, small i... ...
I'm not very proficient in making red bean paste for the first time. But it's very successful. I'm sure the next time it's fast and good. I've summed up some experience.
I once saw this dish in the program of introducing a tourist city. It's the characteristic of Qingdao. Many foreigners are attracted to it. Even the locals like it very much. It's also in coastal cities. The most convenient thing is that we can ... ...
Saixianggua. I read it on the Internet. The authentic saixianggua is made of pear, cucumber and golden cake (hawthorn cake). Sprout made a baby version with banana puree as sauce. Mix the cucumber and pear shreds. The pear is crispy and crisp. T... ...
This is a quick soup. Although fast, but the taste, nutrition is really Kwai Bang Kwai. When I come home from a busy day, I have to cook food in the kitchen for the whole family. No matter how busy the day is, I also have to eat well. So this so... ...
Health tips pumpkin. In traditional Chinese medicine, it's warm and sweet. It can adjust the spleen and stomach. You can eat more if the spleen and stomach are cold. The most important nutrient of pumpkin is carotene. Its yellow color is caused ... ...
On the National Day holiday, I ate the braised beef tendon made by my mother. I thought it was delicious but I didn't eat enough. It's hard to buy beef tendon here in Wuhan. So I bought 2 jin of beef tendon from my hometown and brought it to Wuh... ...
[3108] it's a story of high days, warm days, cool nights, watching the growing autumn sun Cold dew. Please keep warm 2018.10.8
The two little greedy kids at home like curry rice very much. They eat it up every time they make it. They always use the curry with more than 100 dreams. The flavor is rich and mellow, mainly because they like it. -
Have you eaten butter cookies? I won't tell you how fragrant it is. When baking cookies, it's full of milk fragrance. And the fragrance of Osmanthus neutralizes the sweet and greasy. It's unique and elegant. If you make another pot of tea, smell... ...
Today's Chongyang Festival, I wish the world's elders good health, happiness and family peace. Although this dish is not a soft waxy health food, my grandma and grandpa like it very much. It's made to show filial respect to their parents.
My baby doesn't like vegetables recently. I can only add them to other complementary foods. The vegetables in this soft cake can be changed at will.
I used to make egg tarts by myself. I've done them three times but it's troublesome. Now I'd better buy egg tarts Online - I'd better make them myself. There are all kinds of additives in them. If I make them myself, they're all fresh raw liquid... ...
Every time I cook this dish, I think of grandma. I think of the rows of vegetables hanging under the eaves when I was a child. I think of the steamer on the briquette stove. Uncovering the cover of the pot is a big pot of pickled vegetables to b... ...
[3124] it's a story that can't help but stop crying and start crying It's a day of sincere tears for the beauty of the little fairy 2018.10.24