At the beginning of pregnancy, I have no appetite. I want to make myself some snacks that are nutritious and suitable for pregnant women. When I have breakfast or something The first thing I think of is jujube cake, because I usually like it ver... ...
I like to buy water very much. Every time I see a pig's large intestine, I never let it go. It's not often.
Kung pao chicken, a famous specialty at home and abroad. Gongbao chicken is mainly made of chicken breast. It is processed with peanuts, cucumbers, carrots, peppers and other ingredients. The Gong Bao chicken is delicious, hot and sour, tender a... ...
Miss Mom's taste
I said that this dish was made by mistake. The taste. The girl liked it unexpectedly.
Marinated meat is very popular in my family. It should be made every few days. The last time I used milk to make marinated meat bun was very delicious. Today I bought an old pumpkin and wanted to make a one hair bun with pumpkin and marinated me... ...
Four yuan for one. It's expensive. It's a simple and convenient way for you to eat crispy abalone. Only garlic and celery
After looking at the small forest, I always wanted to try to make some dishes inside. There's finally time today. Children love to eat.
Under the New Stone Mountain ☑
It's a hot summer day. Fruits are colorful I like to make jam. It only needs simple repetitive actions to make bright and crystal jam rich in pectin. It's also a magical process. The cooked jam can be used to spread bread slices, mix yogurt. You... ...
Take a rest at home at weekends. Read books, play games and watch TV. Then suddenly you want to eat something, but you don't want to cook it in the kitchen. When you grow up, you don't like to eat snacks. At this time, you can make bubble claws.... ...
It's said that hot and sour is the first choice for appetizers. Hot summer with soulful appetizer is the right way to open. Make this soup when you are too lazy to cook. You can eat it with rice. The traditional hot and sour soup is duck blood, ... ...
The mung bean and job's tears porridge is made with reference to the age of - 12m + today. I made a cool mung bean and job's tears porridge by combining the mung bean and the job's tears. In the hot summer. Let the baby eat a bowl. Can take away... ...