Chinese Food
All Recipes
Stewed chicken leg
My son didn't like all kinds of meat since he was a child, but he only liked chicken. Every time he made it, he had to eat several. As soon as I saw this drumstick today, I was arguing to eat it. Immediately bought 3 jin to give them brine to ea... ...
Ice sugar hoof sweetheart's warm stomach elbow
Hooves are commonly known as elbows. They are tender and tender. They are stewed slowly with ice sugar and various spices. They taste sweet, soft and waxy. They are especially suitable for the elderly and children with bad teeth. Cool autumn. A ... ...
Marinated pig heart
It's necessary to drink.
Braised pork in brown sauce
Every time I am in a good mood, I walk into the kitchen to cook the dishes I want to cook most
Stewed tofu with green fish
Go fishing with friends. Catch a bluefish with more than five Jin ~ ha ha ~ the fish is too big. It's divided into sections. The fish head and tail will be eaten at noon. Stewed tofu with braised fish head ~ the middle part of the fish body is r... ...
Marinated pig's hoof
Pig's hoof is rich in collagen. After eating beauty, the pig's hoof bought outside is worried about unsanitary. Moreover, some of them are not ready to be eaten. So roll up the sleeve and do it yourself.
Spicy marinated pig's feet
At noon, I pushed open the glass door of the balcony. A strong smell of marinated meat came. My son and I took a deep breath. They both called - wow. It's delicious. Then make a drooling expression... Unable to resist the temptation. We rushed t... ...
Pickles
This one is made with a small amount of things. You can add other ingredients.
Sweet and sour spareribs
I have also tried many different versions of sweet and sour pork ribs - boiled in sugar, memorized, oiled, boiled... I feel as long as I do well. The taste is not different. The key is to adjust my favorite taste. Today's sweet and sour pork rib... ...
Secret beef
Today is my mother's birthday. So I got up early in the morning and stewed a pot of beef. I made the soup thicker so that I could eat beef longevity noodles at noon. Meizizi ~
Soak ginger
Zijiang has ginger buds. It can be used as a side dish or pickle of dishes. It tastes delicious. It has a wide range of uses. It is not only a good condiment and condiment, but also a good health care product. It can be eaten raw or filled. The ... ...
Northeast harvest
The strongest home dish, Dafengshou, is the characteristic stew of Northeast China. It is stewed with pork ribs in a pot with pumpkin, potatoes, corn, beans, carrots, etc. which are the most representative ingredients in the harvest season. It i... ...
Marinated pig liver
Gan'er, Mingmu, always wanted to make it really simple. Let's try it together with interested partners.
Chicken feet with spicy sauce
There are many ways to eat chicken feet. Each kind of taste has its own advantages. It's unforgettable. Today's cold and spicy chicken feet are easy to use. On the taste, they can compete with takeout. As long as the ingredients are prepared, yo... ...
