Now the pace of life is speeding up. It's a luxury to cook in a few hours after work. Try using a pressure cooker. It's soft, rotten and tasty. It's fragrant and perfect.
The soft and rotten beef brisket said to the tomato, we can really have dinner ~ this dish is bright in color, sweet, sour and salty, fat and rotten. Lycopene in tomatoes is called plant gold. It has strong antioxidant function. It is also good ... ...
My first recipe ~ my sister-in-law said it was all right.
The whole family doesn't like meat, but they have some thoughts on the long-term non eating of braised pork. When the children had breakfast, they told me, Mom, I've eaten the meat again. It seems that I want to eat the braised meat made by mom.
One dish, one taste, one mood. I hope that everyone who eats can feel the mood of the cook. Pass on delicious food, pass on health, pass on love - all the people who eat and do are happy and healthy.
I'm tired of eating table type marinated rice. Try Sichuan style spicy ~ delicious and spicy. It's very appetizing. Then pour some marinade on the rice. Make sure that you can't stop one mouthful ~ the time of this kind of marinade is one hour. ... ...
I haven't updated the menu for a long time. I'm stuck at home recently and I always think about eating it. Tea, egg, beer, fish, sugar, vinegar, ridge, mutton and other more recipes will be updated slowly later when I have time.
I miss twice cooked pork very much. I remember that when I went to Shangri La to play, I couldn't find any appetizing food. I just ate it in Sichuan restaurant for several days, and it's twice cooked pork every day.
It's a magical utensil. It's a perfect match for rice.
Homemade hand-held cake. From making pastry, biscuit blank to finished product. In one go -
Morning without breakfast. Let's start the brunch with egg and pancakes.
Simple way to make meat taste better