Chinese Food
All Recipes
Home cooked rabbit leg
Rabbit meat is a kind of meat with high protein, low fat and low cholesterol. The protein content of rabbit meat is as high as 70%. It is higher than ordinary meat, and the fat and cholesterol content are lower than all meat. Therefore, there is... ...
Ginger duck (simple version)
I went to Xiamen to eat ginger duck. I liked the taste. Without the pungency of ginger, I got rid of the fishy smell of duck. I asked the local people how to do it. It was very simple. It was nice to try it several times back.
Mutton kebab with pepper
Mutton is my favorite meat. It is tender than pork. It has less fat and cholesterol than pig and beef. Vitamin B, iron, zinc and selenium are abundant. Today, I brought the mutton kebab. It's matched with green red and yellow pepper. It's not on... ...
Green pepper and ham ring
Put the ham into the green peppers, and then fry them. Sprinkle with delicious materials. A simple fry can be particularly delicious. You can eat both green peppers and ham with full meat flavor. The taste is even better than the fried taste.
Fried chicken with mushroom
Steamed delicious, healthy and less oil
Stir fried pork with black bean and steamed pumpkin
Besides steaming and boiling, pumpkin can also be made into salty taste. It has a different taste. -
Fried chicken leg rolls with black pepper
This is a very suitable dish for small pot friends. First, roast the chicken leg roll. Then add the onion cucumber section and carrot section to the boneless chicken leg roll. First, roast the chicken leg roll. Then match the garlic sauce. The t... ...
Stewed taro with chicken leg
Chicken leg is the meat from the foot to the leg and the leg root. Its meat is quite hard. When it is taken together with the skin, the fat content is more. It is also the part with the most iron content in the whole chicken. Compared with pork ... ...
Jiaozi stuffed with fennel
Why do I make plain dumplings? It's because the child coughs and can't eat meat these days. It's filled with vegetable.
Thai style sweet and spicy fried chicken crispy and tender
Must be able to cook the dishes - Thai sweet and spicy fried chicken. With the white foam and jubilant beer, friends and family gossip is the last thing they want to do. The refrigerator at home is full of Yanjing U8, which we all like to drink.... ...
Marinated duck leg
For those who like to eat and dislike trouble, it's a good choice to make a pot of stewed vegetables. It's not only convenient to make, but also delicious. It's all good. I just marinated duck legs this time. Duck meat has the effect of nourishi... ...
Chicken leg roll with delicious vegetables
Sometimes we mistakenly think that what we don't get is precious. What we have is cheap. Can not get. Because of the lack of in-depth understanding. It is just a beautiful illusion. Show us a gorgeous appearance. If one day you are close to it a... ...
Stewed meat in casserole for lunch
A healthy and refreshing Yunnan soup.
Xinjiang famous food made at home -- baked bun
Today, I suddenly found that the cat's recipe is often collected. First of all, thank you for your support for the cat. Later, the cat will work harder to bring you more Xinjiang special food. Today, I will teach you to make Xinjiang's special s... ...
Seafood stew
New year is coming. Cater to your family's taste. Have a seafood stew.
Homemade pork floss. Necessary for baby's supplementary food.
My son is the only one who eats vegetables but not meat. My daughter is the one who eats fat but not thin. But they all like to eat meat floss. It's not a good deal to sell a bottle of dozens of yuan in a baby shop. Just today, my father-in-law ... ...
