GF always yells that they can't get good fresh sausage after returning to China. Even the so-called high-end supermarket can't buy it. I have an idea. I'll do it myself. Except for a little trouble. It's no big deal. So we spent some time making... ...
Girls must love themselves a little more. Try to eat less cold ice. But people's taste is very strange. Sometimes they want to eat a certain kind of food. For example, I want to eat ice cream especially in winter. What can I do if I know I can't... ...
Sausages have been popular since childhood, especially spicy ones. In the past years, it was made by my mother. It tastes very good. But my mother is not around this year. The task of making sausage naturally falls on me. Although I haven't done... ...
We have no way to know whether the chips and oil sold outside are clean or not; we have no way to know whether the potatoes have useful sprouts. So. It's better to do it at home. But. Do you always feel that the French fries you fried are not fr... ...
It's time to eat mutton again. Especially this mutton hot pot. My favorite. I use the front leg meat of sheep. The front leg meat is live meat. It has gluten. My husband likes it. The back leg meat is more lean. Look at the mutton fluttering in ... ...
Dumb pig nosebug production
Brownie is a flat, usually square or strip dessert from the late 19th century in the United States. Its texture is between cake and cookie. According to the different materials, such as nuts, cream, chocolate chips and so on. Brownies also have ... ...
This is what a friend taught me. The chicken legs and wings are delicious.
No matter how simple it is, it's true that the dishes dad likes are delicious.
How painful it is to drag yourself out of the warm quilt every morning. What's the motivation to go to work if you don't have a warm breakfast? It's delicious and nutritious. It's easy to cook for 10 minutes. Only tomato pimple soup can control ... ...
Dongpo meat. Traditional dishes. Its skin is thin and tender, its color is red and bright, its taste is pure and juicy, it's crispy and not broken, it's fragrant and glutinous but not greasy. It's popular with many people. Slow fire and more win... ...
Four seasons come back. It's the season when the cured meat is fragrant again. Let's present a pot of warm rice for you today.
Not rotten comes from a dialect in Northwest Shanxi. The main idea is to stir. In practice, potatoes can be replaced by celery leaves, beans cut into pieces, or yuqianer and Huaihua flowers in spring. The flour I use here can be replaced by nake... ...
Every Spring Festival, my mother will make some spring rolls for us to eat. That's the taste of Spring Festival. The taste of maternal love. Now my daughter also likes the strong taste of family love. So under the guidance of my mother, she has ... ...