Chinese Food
All Recipes
Bamboo shoot insect
A small town in Lufeng, Guangdong Province is called Donghai's food that must be eaten every autumn
Lotus seed soup with Tremella
Invigorating Qi and blood, nourishing blood and calming nerves, expelling toxin and nourishing liver, beautifying muscle and anti-aging effect. A bowl of female friends every day is particularly good for the body. Add peach gum. Don't add anythi... ...
Sweet potato brewed with bitter melon
Balsam pear can clear away heat and detoxify. It can nourish the skin and reduce blood sugar. Purple potato is rich in protein, cellulose, amino acid, vitamin and many kinds of minerals. The most praised and well-known is its anti-cancer functio... ...
Sweet soup with dates and peanuts
Jujube is sweet and warm. It has the functions of Invigorating Qi, nourishing blood and calming nerves. Peanut has the effects of strengthening the spleen, stomach, kidney and removing water. This decoction can be used for people with deficiency... ...
The baby's skin is ruddy and more energetic. It turns out that Baoma added this to her complementary food.
When it comes to animal liver, the first reaction of most mothers is that their babies don't like it. But animal liver is the most effective food for iron supplement. Even if the baby doesn't like it, we have to think about some ways. Today, I u... ...
Sugar water for red dates, lotus seeds and Tremella
In autumn, let's moisten the tremella
Private house [Qinggan Mingmu Liqi tea]
It's still very hot in Guangzhou in late autumn every year, but it's a little cold sooner or later. If you wear a vest to exercise in the evening, you will feel a little cold when the autumn wind blows on you. Although autumn is dry, those who h... ...
Fried shredded pork with water bamboo
Water bamboo is known as water ginseng for its rich nutritional value. Its texture is fresh, tender, sweet and solid. It is regarded as a good vegetable. Zizania latifolia is sweet and cold in taste; it has the functions of dispelling heat, prom... ...
Jiedu Qushi Decoction
It's sultry and hot. It's always sweating. It's the expression of yin deficiency. You must drink it more. Detoxify and get rid of dampness. Although autumn has already begun, but the autumn tiger is rampant. Every day is extremely sultry. It is ... ...
Moisten the lungs and nourish the face in autumn. Have a bowl of jujube and tremella soup
In the morning and in the evening, the autumn wind blows. It's cool. It seems to make people forget that it's still hot and stuffy at noon. Such weather makes people hard to avoid dry mouth and dry tongue, easy to cause cough and dry skin. Have ... ...
Spicy zisu snail
It's a very popular dish in Hunan. It's delicious. The strong purple perilla fragrance matches the delicious taste of the snail. Love is endless. Eat it many times a year. It's not greasy every time. You must leave more soup. The essence is all ... ...
Sweet potato, tremella and lotus seed soup
Purple sweet potato, tremella and lotus seed soup is a kind of sweet food with detoxification and nourishing. It is suitable for nourishing in autumn and winter. Purple potato is rich in protein, a lot of anthocyanins with high medicinal value. ... ...
Old blast three
Laobang three is a very traditional meat dish. It is difficult to do it well. Among them, the processing of three kinds of food materials is very important. How to treat the meat slices very smooth and tender without firewood? How to remove the ... ...
Healthy Bento 16 (sandwich stick + steamed cod)
Who says Bento can only bring rice? Do you think you can eat it like this? A new creative way to eat Dharma stick -- sandwich Dharma stick. Chop the favorite dishes and ham into Dharma stick. Cut them into small pieces. Crispy on the outside and... ...
Winter melon and job's tears dispelling soup
I've caught a cold recently. I'm sorry I didn't upload the recipe. Because the weather here is rainy and sunny. I caught a cold by accident. It's not quite good now. So I'm going to cook the soup to get rid of dampness. I can finally update the ... ...
Stewed white fungus and red date soup in casserole
I've been infatuated with casserole recently. I like to make all kinds of soup and dishes with casserole. The taste is really better than that of pressure cooker.
Stewed pork tripe with Polygonum multiflorum
As soon as it's cold recently, I've been suffering from stomach disease Sometimes when I sleep, I wake up with pain. It's too hard. Although I usually try to eat less raw and cold food, I still need to eat tonic. How about treatment? Good news f... ...
