Chinese Food
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Stir fried mutton liver
1. The liver of sheep is rich in iron. Iron is an essential element to produce red blood cells. Once it is deficient, it will feel tired. Its face is blue and white. Proper amount of food can make the skin ruddy; 2. The liver of sheep is rich in... ...
Pork liver noodles
Fulinmen snow powder is full of energy. The corn noodles made of it and corn flour are healthy and nutritious. Then use the nutritious pig liver to make saozi. The protein content of pig liver is high. It is rich in iron and vitamin B12.B2.B6 . ... ...
Spiced pork liver
My son has a slight anemia in physical examination. I don't want medicine. I want to give him food. So he decided to marinate some pork liver for him.
Pig tips with Hangzhou pepper
Many people keep away from the offal of animals or birds, such as liver. In fact, there is no need to talk about the color change of tiger . As long as it is properly handled and reasonably cooked, it is still a delicious nutritious food. There ... ...
Fried chicken with water bamboo
Water bamboo is a kind of aquatic vegetable. Its nutritional value and edible effect are very rich. Eating water bamboo can quench thirst, clear summer heat, detoxify wine, clear away heat, relieve constipation, eliminate boredom and tonify the ... ...
Letinous edodes fried rice noodles - fast food and vegetable dish Kwai
I love vegetable dish shredded meat. Because it has a special flavor. Lishui, Zhejiang is also rich in letinous edodes. The home made letinous edodes is a standing food. But I often buy fresh letinous edodes. When people cook fried vegetables, o... ...
Tremella and lotus seed soup
Tremella is rich in protein, vitamins and so on. Regular consumption of Tremella has the effect of anti wrinkle and skin tightening, and has the effect of removing facial chloasma and freckles. The dietary fiber in Tremella can help gastrointest... ...
From time to time do not eat Boletus mixed with rice noodles and chicken soup
This seemingly ordinary soup is mixed with fresh and sweet ingredients. It's delicious enough to cook simply. It's also nutritious. It's not afraid of colds.
It's more magical than lobster slices.
Haishangu is the most skilful dish of Shunde people. It's salty with shrimp sauce and sweet and tender with pork. It's as delicious as fish and sheep fresh . We choose the pork ribs of Meishan black porpoise. One pig is only 23 Jin. It adopts th... ...
Sweet potato steamed bread
Steamed bread is our favorite staple food for northerners. When I was a child, my mother often used a piece of old fat water to soak. Then she put flour and knead it. Before steaming, she poured some alkali water into it. The steamed bread was b... ...
Baby's auxiliary food: mutton liver powder
The local mutton is rich. The pork is basically cultivated artificially. The local mutton is released and fed with forage artificially. It is natural and healthy.
Baked pork liver in salt
This dish must be eaten while it is hot...
Marinated pig liver
Gan'er, Mingmu, always wanted to make it really simple. Let's try it together with interested partners.
White fungus, lotus seed, Papaya Soup
It's dry in autumn. You need such a bowl of beauty and beauty products ~
Okinawa cuisine fried balsam pear
Tut 's Cooking Video is here - the traditional Okinawa fried balsam pear will be mixed with eggs. However, I think that the improvement of the overall taste of fried eggs is limited. Increasing the mixing time is easy to make other ingredients c... ...
Pork liver noodles
Blood tonic home cooking
Foie gras dessert
A delicious dessert that looks tall but is easy to make. Don't miss it -
Fried bean sprouts with Broccoli
After summer, I feel that I have a few Jin more meat. So I try to get rid of it. In recent days, they have been making light and refreshing dishes, but they are rich in nutrition. Who says diet food is not delicious? Just do it carefully. Vegeta... ...
Tip of liver
The eight famous dishes my family and I like most are Shandong cuisine, and the way to slide the liver tip is also Shandong cuisine. The pig liver tastes sweet, bitter, warm, returns to the liver meridian, has the effect of nourishing the liver ... ...
