Chinese Food
All Recipes
Doughnut cookies. Mini doughnuts
I'm afraid the reason why doughnuts attract girls is because of their gorgeous appearance. In fact, biscuits can also be made into doughnuts. With some decorative ingredients, even ordinary biscuits can become creative. Use your creativity. -
Classic dessert of romantic capital
The pursuit of food. The feeling has always been on the way. There is no end. French desserts are famous. Although they know that they are high in calories, they can't help liking them. [Napoleon Cake] one of the French classic desserts. Crispy ... ...
Tea biscuit in early summer
It has the taste of eight joy green tea stick
Tizi pound cake
Pound cake is a simple and sweet cake. It is especially suitable to be enjoyed with black tea or coffee. I use chamorr's toast mold. The outside dimension is 26.2x10.6x6.1cm 。 It's easy to make pound cake, but how to make it is fluffy and sweet.... ...
Sprouting claw biscuit
Ha ha. Why is it called Mengzhao biscuit? It's because this seal I made is neither bear paw nor cat paw. During the Spring Festival, I took my daughter to watch the snow mountain and bear wind. When I saw the lovely footprints of the white bear,... ...
Casda sauce whole egg method does not waste cake roll puff sauce
Cream is always 250ml too little. 1L too much. It's not a long-term plan to make jam for cake rolls. However, it's too wasteful to use only egg yolk for many casseroles. So this super cost-effective all egg casserole is not suitable. Super simple.
[yolk biscuit] a healthy snack without a drop of oil
Biscuits are mostly supported by heavy oil. They taste crispy. But if they are often given to babies, mom and dad will have a lot of worries. Today's biscuit is made without oil. The main ingredients are egg and yolk. It's passed by egg liquid. ... ...
6-inch Qifeng cake
I've been learning to make cakes recently. There are many baked goods. I'm beginning to fall in love with baking. -
Sesame tiles (egg white only)
This is a typical Chinese dessert. It's sweet, thin and crispy. Generally, the larger snack shop sells white sesame. My demonstration is made of black sesame. I think black sesame is delicious. Maybe the color is not as good as white sesame. It'... ...
Scallion cookie
I used to like Shanghai's old brand evergreen. Because this biscuit has the taste of scallion oil. But it's oily. Now I can make biscuits by myself. I also like to make salty ones. My mother-in-law has diabetes. I can't eat too sweet things. But... ...
Margarita biscuit
It's said that it's a novice biscuit baked by beginners. The material is very simple, but the biscuit tastes good. It's very soft and tastes instant. It's full of fragrance. -
Cranberry biscuit
I think most of the menus on the Internet are made according to this proportion... If your friends want to make a large quantity at a time or only a part of the raw materials can be used before, please follow the ratio of low gluten flour, cranb... ...
Pineapple bag
I love pineapple bag very much since I was a child. But now the pineapple bag sold in the shop is too sweet. Is it hollow. It's a delicious pineapple bag. I really need to work hard to make it today. I didn't expect it to be so delicious. Super ... ...
Milk muffin - easy to operate. It's a small cake suitable for breakfast
This is a very simple Muffin Cake. It's equivalent to just mixing all the ingredients. No need to kill. No need to wait. It can be put into the oven in about 10 minutes. The family gets up early, one by one. It's a good breakfast with a cup of yogurt. -
Favorite shuflei
Do what you like for the one you like. -
Clouds of love
The bean noodles of kowtow ponies. Don't study your ponies with the door closed. Look at the Internet. There's a floating cloud roll . It's uploaded on the Internet as soon as possible. It has a momentum sweeping across the baking industry in Ch... ...
