Chinese Food
All Recipes
Sweet and sour quail eggs with tiger skin
A netizen left a message yesterday and said, I have collected all the dishes you made. I think I like all the dishes you make. I'm really moved to have such friends supporting me. Under every recipe of mine, there will be a sentence like make g... ...
Stir fried beancurd with Ginkgo
Nourishing Yin, beautifying and anti-aging. It's hot, fragrant and glutinous.
Pork in pot
I don't like sweet and sour food. I don't like sweet and sour pork ribs. I don't eat sweet and sour fish. The pot meat I tried this time was pretty good. I ate a lot of pieces. I wanted to enrich the taste, so I added tomatoes. Because I added t... ...
Fitness supplement
Chicken breast is the first choice for protein supplement within half an hour to an hour after training. As a fitness dog, I can't agree with many people who say that they should eat chicken breast salad and vegetable salad instead of dinner to ... ...
Sunflower fried rice healthy recipe for baby
At first, I like this kind of cute food. It's because the baby is picky. I can only think about how to start with fancy food. I'll let her wash her hands. Follow me to pose. Exercise his hands. Let bear children have a sense of participation. Ma... ...
Colorful dumplings
New Year's Eve dinner is a dish of colorful dumplings. I hope that next year's life will be more colorful.
Baozi
Recently, I like to make some food by hand. There is meat filling left over in Chinese New Year. And my father's gluttonous bun. So I made onion, pork and bean curd filling for my father tonight. And celery, cabbage, pork and meat filling for my... ...
Bawanghua pig soup
And pig's tongue is pig's tongue. Why is it called pig's tongue? Because Cantonese people call it pig's tongue. Because the pronunciation of tongue is the same as that of the origami she (Cantonese Pinyin sit). So Cantonese people like to change... ...
Breakfast Muffins
The muffin is read on the little bear Vigny. Piggy pancake takes the picnic to take a picnic. I've done it once before. It's a temporary decision. There's no batter. I mixed the batter the night before this time. I fried it the next morning. It'... ...
Weigu oyster cabbage soup
Oyster has a high zinc content, which is very beneficial for improving metabolism level of middle-aged and old people and delaying aging. Oyster also contains vitamin D. It can promote the absorption and utilization of calcium. The content of vi... ...
Stir fried pork skin with garlic
This dish is full of color, fragrance, and anti cold in spring
Stewed kelp with pork
Kelp is a large seaweed plant growing in low temperature sea water. It belongs to seaweed. It can be used for mixing, burning, stewing, stewing, etc. Kelp is a kind of vegetable with high nutritional value, and also has certain medicinal value. ... ...
Appetizer soup rice
Just after the new year, I don't like big fish and big meat. Make this appetizer soup and rice. Clear the intestines to make it greasy.
Cordyceps flower corn spareribs soup
A pot of Nourishing Soup for family in winter
Fried squid with double peppers
Every new year's day, my mother will do such a very attractive way. It looks like a squid with saliva. A table is usually second light ha ha. This dish is to make squid bloom like a flower. It needs enough patience and love to fully open your ta... ...
Gegen chicken and rice soup. No frozen hands and feet in winter
Cantonese people are really good at eating. For example, this kind of Ge Gen chicken rice soup can be cooked in chicken soup and rice paste respectively. Then mix the two into rice paste. Finally, add Ge gen, wild ginseng and medlar to stew in w... ...
Scallop and bamboo fungus soup
After the Spring Festival, I'll have a light bamboo fungus soup. Bamboo fungus. Bamboo fungus can protect the liver and reduce the accumulation of abdominal fat. It has the effect of scraping oil. Miao people in Yunnan have a lower risk of cance... ...
The beautiful Vietnamese spring roll with low calorie
The girls in Southeast Asia are very thin and woody? Look at their diet. During the Spring Festival, almost every family in Jiangsu, Zhejiang and Shanghai will have this spring roll. It has a high appearance value and is refreshing and greasy. I... ...
Sweet and sour hairtail
The first time. It's pretty good.
