Chinese Food

How can I eat chicken only? [microbody rabbit menu]

Shrimp balls, a new member of the palace explosion family, came to report. Would you like to make a plate of fried shrimp balls with Crispy Shrimp Meat and authentic taste? You just need to do two steps in advance.

Fried chicken breast with Rosemary

There are a lot of friends who like to eat meat. For our meat eating animals , they like to eat meat while they don't want to eat too much fat. So, there is no doubt that chicken breast is the best choice. It's not only high in protein, but also... ...

Fried rice noodles

Be nice to yourself when you are at home. Fry the rest of the fridge in the fridge for lunch. A delicious simple Kwai dish is ready.

Sweet and sour lotus root slices

After the Spring Festival, let your stomach and stomach rest properly. Keep the stomach and clear the intestines. Therefore, you love to eat some refreshing, non greasy dishes. This simple quick hand Kwai vinegar lotus root is very popular with ... ...

Fried cabbage with bacon

The bacon has a special flavor. Whether it's cooked directly or fried, it's very delicious. You only need to cut a few slices of bacon to match it with fried hand shredded cabbage. It's very delicious. It should be noted that Hunan bacon is smok... ...

Wonton with mushroom and egg

Just after new year, the taste is still lazy in the greasy. This vegetable filled wonton brings a little fresh fragrance and a little spring budding joy. Share one with those who like vegetarianism.

Braised noodles with bean curd

Lion's head

Guest kitchen has been cutting frequently. Let's let go of this sunflower. When you are full, you should think about the sun. Who will eat meat. The name sunflower cuts meat is better than lion's head~

The freshest leek pie in spring

Leeks are the most delicious in early spring. Leek is rich in dietary fiber. It can promote intestinal peristalsis. So it is called herb for washing intestines. Leek is warm. Therefore, it can strengthen the Yang and improve people's immunity in... ...

Marinated beef

Children always like to eat meat. So they make all kinds of meat in different ways. On the one hand, they need to eat healthy. On the other hand, they need to make sure that the taste is what children like. So the meat practices are more homely ... ...

McDull's favorite fish ball noodle

Boss, would you like to have a bowl of fish balls. No matte. Is it? Let's have a bowl of fish balls and river noodles. No fish balls. Is it? That tripe is rough. No matte. Then fish ball oil noodles. No fish balls. There's nothing. There's no st... ...

Dry fried spareribs (double fried version)

Generally, there are two ways to fry ribs. The first one is only once. The second one is to fry again. Of course, the taste will be different. But it's also related to the thickness of the batter. I've done both. This time it's said that it was ... ...

Bean paste bun with coarse grain

When I was in college, I went into the pit of fitness. I started to love the coarse food. However, the canteen of the school was high in oil, and mostly white noodles and rice. I didn't make it myself after all. So I bought whole wheat flour and... ...

Private spring rolls with three delicacies

This private spring roll of my family can only be eaten during the Spring Festival. My father can only do it in the new year. The new year is to have a reunion dinner with my family. When I get home, I can eat the dishes my father and mother mad... ...

Quick fried shredded beef with celery

Beef and celery are a perfect match. The celery is fresh and tender. The finely shredded beef should be a little thinner. It tastes delicious. It's absolutely another dish that people love. Who eats what they know?

Spicy pot

The simplest Soup for lunch

Pickled cabbage pickled cabbage with pickled cabbage and meat. Kwai soup can be served with two bowls of rice.

Braised mushrooms with apricot

Pleurotus eryngii (Pleurotus eryngii) is a edible mushroom growing in the Mediterranean region, Middle East and North Africa of Europe, but also in some parts of Asia. It is named for its almond flavor and meaty taste like abalone. Pleurotus ery... ...

Langya potato

Saute cabbage with pickle sauce

As the saying goes, a hundred dishes are not as good as cabbage. . Chinese cabbage is rich in nutrition, refreshing, appetizing and spleen strengthening. It contains protein and vitamins. It can enhance the immune function of the body. And the p... ...