Chinese Food
All Recipes
Baked chicken leg with potato
I like chicken very much. Chicken legs, wings and claws have different tastes. Today, I'd like to make a baked chicken leg with potatoes. Potatoes, carrots, green peppers and oil are full of chicken. It's very delicious. This delicious baked chi... ...
Curry Rice
My father likes rice with soup, so he made this curry rice. Add a lot of green vegetables that my mother likes to eat and a thousand. It's also delicious. I'm using crispy meat. It'll be easier if I use chicken
Fish floss
Snacks for senior three party
Peacock fish (breastfeeding mother version)
I like to eat fish since I was a child. My mother is from the south. So my diet is also Southern. I like steamed food. Now I am married. I have a baby. I have to cook my own food. So I began to try all kinds of food. I will make it for my baby later.
Crucian carp with agastache
In the vegetable market, we can see that Huoxiang has the effect of regulating qi and stomach. It can be combined with crucian carp to give full play to the taste of fish and Huoxiang.
Fried yellow croaker
Yellow croaker belongs to sea fish. It's a little fishy when steamed. Children don't like it. They've tried braised eggplant juice. It's very popular with children. Today, I'm going to have a dry fry. It's very successful for the first time. It ... ...
Sauerkraut
No story. Love food. Love yourself
Delicious hot and sour chicken feet (super simple)
I don't like marinated chicken feet. I don't think they're chewy. They're too spicy. My family can't accept them. So I improved a hot and sour one. It's really delicious.
Fried hairtail
Our family like hairtail. Usually it's fried or fried. Today, I tried it in an air fryer. I found that almost no oil is needed to achieve the taste of frying. It is more convenient and tastes better.
It's lucky that the chicken is slim
Use chicken to lose weight. Make a good mood to eat... Chicken protein content is high, and easy to be absorbed and utilized by the human body. It can enhance physical strength and strengthen the body. At the same time, it contains fat, calcium,... ...
Stir fried meat with garlic
In the early morning, my husband bought a lot of vegetables. I opened them up and saw that there was my favorite garlic. OK, it's the lunch dish. Garlic yellow is a kind of garlic. It is made by softening garlic bulbs in dark conditions. It is a... ...
Pickled garlic
April and may are the best season to marinate the tender garlic every year. No matter whether the garlic moss is extracted or not, it can be eaten after marinating for one or two days. As a small dish for breakfast, it is convenient and healthy.
Fried chicken breast with potato -- Rosemary
The position of chicken breast as the main body of fat reduction in fried chicken breast with potato is unshakable. The main component of potato is starch. The fat content is only 0.1%. It also has rich dietary fiber, which can promote intestina... ...
Stir fried shredded beef with celery
Spring is the season when all kinds of wild vegetables come to market. Shepherd's purse, Chinese toon, malantou... A lot of unknown wild vegetables appear on our table. Of course, it is also indispensable - water celery. Water celery is one of t... ...
