Chinese Food

Celery and shrimp dumplings in sour soup, garlic and celery leaves

Celery is rich in cellulose. Celery and shrimp stuffing are delicious. With Xi'an special flavor of sour soup , it's super cool. The VC content of celery leaves that are often discarded is higher. Mix with mashed garlic to make a refreshing cold dish

White cut pork

Affordable, easy to learn and delicious preserved egg and lean meat porridge.

There are many kinds of congee. There are different kinds of congee. Today's version is very easy to learn and economical. A pot of porridge with enough ingredients to warm the heart costs about 10 yuan. A small piece of Tongji is 3 yuan. Two pr... ...

Fried meat with bitter melon

Winter melon with kelp

I wanted to make kelp and wax gourd soup. But I forgot that I had cooked the porridge before. It was dizzy. I have to save the soup, but it's delicious.

Steamed bun with bacon and lettuce

I like eating steamed buns very much. But the steamed buns outside are unsanitary. So it's nice to see the steamed buns made by others in bean and fruit food. They must be delicious.

Fried eggs with meat for lunch

Stir fried shredded pork with string beans

Stir fried rabbit meat

Crispy meat floss (zero additive)

With beans and fruits, you are used to looking at the ingredients list when you buy them. Can you make them by yourself? It's very delicious. I often buy it. Today, I made pork floss. It's very successful. It's delicious and nutritious. There's ... ...

Sliced pork with cucumber and fungus

Delicious home style stir fry. Cucumber is a kind of vegetable that can be beautified. It is called beauty agent in the kitchen. It can effectively resist skin aging, reduce the generation of wrinkles, and prevent cheilitis and angular stomatiti... ...

Stir fried pork slices with carrot and lettuce

Eating carrots often can enhance your immunity. Carrot contains a lot of carotene. It can nourish the liver and brighten the eyes. It can treat night blindness. Lettuce contains a lot of plant cellulose. It can promote the peristalsis of intesti... ...

Nutritious and delicious seafood, mushroom, bean curd and brain - the taste of old Beijing

There is no story behind this dish.... In fact, it's the two greedy Chinese on the tip of the tongue...

Tip of tongue to Taizhou pancake tube

Every year at the Dragon Boat Festival, every family makes a pancake tube to eat. But I was far away from home. I had to peck and grind how to make the crust. After many experiments, the taste of my hometown came out. Meat and vegetable collocat... ...

Steamed and pickled cuttlefish

This dish was taught by my uncle. He gave the pickled cuttlefish. This pickled cuttlefish is called Clay chicken in Chaozhou. It's exclusive in Chaozhou. Materials are hard to find.

Barbecued pork

Dumplings stuffed with fennel

Roasted plum meat (with wine and vegetables)

Watching American TV at night. Suddenly, hunger in the belly soared. I'd like to have some barbecue and some beer. When I open the refrigerator, I only have plum blossom meat. So I think of making a roast plum blossom meat to drink. It tastes good

Indian scones

Braised pork with brown sugar

Do you love the stewed pork with thick oil and red sauce? This kind of braised pork with brown sugar is superior in vision and taste. It has a sweet taste and infinite aftertaste. I can't help it.