Chinese Food
All Recipes
Steamed barracuda
In coastal cities, the most seasonal food must be seafood. Nowadays, common vegetables are available almost in four seasons, because they can be planted in greenhouses. But seafood is different. It's true that when it comes to the market, someth... ...
Coffee show kitchen steamed tofu
Stinky tofu, a food that disgusts many people, is a family food here. Everyone basically eats fried food. Our hometown is used for steaming.
Scallops with minced garlic and vermicelli
I always like the garlic fan scallop in the hotel, but I can't make it. Now I've learned this appetizing fan scallop with mashed garlic. I don't need to think about the scallop in the hotel anymore. I can't stop eating it if I want to.
Clam with scallion oil
There are many kinds of clams. Today we make clams with scallion oil. It's very versatile. Fresh seafood, abalone, shark's fin and tripe. Sprinkle scallion with hot oil. The taste doubles immediately.
Millet, sweet potato and baby's supplementary diet
This time, we don't need to ferment, flour or kill. You can still make baby's favorite dessert. You can't think of the ingredients. Dangdangdang. That's millet. The fragrant millet is wrapped with sweet sweet sweet potatoes. One bite of it is so... ...
Millet sandwich cake
Although the coarse food we eat usually tastes rough, it has higher nutritional value than the white rice noodles, and its fragrance will be more rich. You can occasionally try to grind coarse grains into powder to make all kinds of delicious pa... ...
Sauerkraut
Sauerkraut originated in Chongqing, but it is popular all over the country and even overseas. The pickles used are not the crisp and white Chinese cabbage of the northeast, but the pickled vegetables of the south. After fermentation, the nutriti... ...
Health congee with jellyfish
Queen's Day is coming. Warm and friendly tips - pay attention to health preservation and treat yourself well. After a drum of light thunder and a sting, a fine rain falls on the plum sky. Today will usher in the 24 solar terms of the lunar calen... ...
Baby cabbage with oil
Baby dishes help gastrointestinal peristalsis, promote defecation, eat more in spring and relieve dryness and diuresis. Don't miss the lady who loses weight ♀️ A kind of ♀️ In addition, those pregnant mothers can also eat more baby dishes, becau... ...
Steamed taro with minced meat
Eat hot. Master who can eat. The fat smell of minced meat is wrapped in the thick taro gum. The texture of the thick and sticky sand powder with soft and sticky teeth is enough to lift your appetite. When you cool it, it's almost like eating sal... ...
Millet cake - low sugar and oil-free health version
I always think it's better to eat things that are not necessarily expensive. Follow the nature, eat the things of the current season, and then choose the best food according to the characteristics of each season. In spring, it's better to nouris... ...
Health congee series | millet and red dates congee is commonly known as moon congee nutritional breakfast
In China, people in many places sit in the house of the moon. Their mothers always eat millet and jujube porridge. For what? Don't you love your daughter. This porridge. Sweet is the heart. Warm is the stomach. Tonic is the body. It's really pit... ...
Stir fried lettuce
Are you worried about what you need to make every day? Today, I recommend a dish suitable for all ages - stir fried lettuce. It's absolutely refreshing and delicious. It's delicious. It's not boring. It's super simple. Let's live and learn.
Boiled meat slices
Simple version. You can learn it as soon as you learn it.
Stir fried rice cake with Kale
The taste is still firm and elastic. In addition, the raw materials are inseparable from rice. Therefore, the strong original rice flavor of the head of the dish can be perfectly reproduced by the rice cake. One mouthful is green, tender and mel... ...
Baby's supplementary food - color vegetable, meat, foam and millet congee
New Year's day. Many babies go home with their parents. Long distance travel will bring fatigue to the baby. Changing places will bring discord and gastrointestinal discomfort. How to quickly adjust your baby's intestines. Let him adapt to the n... ...
Stewed scallop with minced garlic and vermicelli
Seckill big gear. Roadside stall A kind of Zero failure. Super simple. Delicious to the explosion of Huajia vermicelli pot. Kitchen Xiaobai can learn easily. Love to eat the night market's Huajia fans. They mix with Flammulina mushroom and the t... ...
Homemade hand grasping cake
Nutritious breakfast. Keep a beautiful day and a good mood
Braised chicken with Kwai Huang
Stewed chicken with white rice is delicious. Drenching the stewed chicken juice on the rice is a first-class bar. 100% rice killer. The rhythm of sweeping away.. I love to share a quick and easy version of Kwai chick. It's especially suitable fo... ...
Tofu with preserved egg
Today, I would like to recommend a super refreshing home cooked dish, Dangdang Dang and preserved egg tofu. It's delicious and refreshing. It's super greasy. It's delicious. More importantly, it's easy to do. Let's do it as I do.
