Chinese Food
All Recipes
Braised chicken feet with lemon and pepper
It's getting hotter and hotter, so I'd like to have some refreshing cold dishes. This net red chicken claw was bought outside before. It's more than 30 times. There are not many chicken claws in it. It's not good to eat. So I plan to learn how t... ...
Hot and sour beef tendon
The tendon of cattle hoof is the ligament attached to the bone of cattle hoof. It is a good cooking material. The dishes cooked with it have unique flavor. Perfect with pepper. It is smooth, crisp, delicious, and has the function of Nourishing Q... ...
Green pepper and ham ring
One green pepper and one ham. They teach you to make simple and delicious food. Adults like to eat children's appetites.
Rice congee with mushroom and chicken
My mother brought me the little hen she raised at home. Before going to bed, she prepared the ingredients and put them in the rice cooker to make an appointment. The next morning, she could have delicious porridge. It's perfect for lazy people l... ...
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I want to have a dozen oysters at night. I'm afraid I'll have a tummy. Now the logistics is so developed. Even in the inland Hunan, it's easy to eat oysters. Then do it by yourself. -
Small moss with minced pork and garlic
Little moss is a seasonal vegetable in this season. It's delicious and delicious. It's served with garlic and streaky pork. My family likes it very much. It's nutritious. It's rich in amino acids. These amino acids are very important for human b... ...
Spicy Maodou
It's very delicious. I didn't think of taking photos when I finished. I didn't think of taking photos until I finished eating. It's so delicious. I pulled out wisdom teeth yesterday morning. I ate it so spicy the next night. Guilt. But it's real... ...
Braised Tofu with minced meat and green garlic
Like to eat tofu. How to eat it will not be greasy. The nutrition of tofu is very rich. Tofu can increase the content of iron in the blood in the hematopoietic function. It contains phytoestrogen flavonoids which can light spots and improve the ... ...
Chongqing papaya (Lao cuisine)
South East Asia's favorite green papaya is low in calories. It can strengthen the spleen and eliminate food. It can resist pestilence, kill insects and supplement nutrition. It can improve the disease resistance ability. Papaya contains a lot of... ...
Okra with garlic
Share a dish that will be very interesting to eat - the smooth and special taste of garlic flavored okra. Drench it with garlic sauce with strong fragrance. It has a unique flavor.
Congee series of health preserving congee
Gold and silver porridge is full of gold and silver. While we Chinese are paying attention to delicacy, we also need a good moral. So this bowl of porridge has this good name. PS - the perfect combination of millet and rice. Delicate taste. Acco... ...
Steamed pork with flour
Steamed pork with flour is one of my favorite dishes. It will drool when you hear the name. When I was a child, I only heard that I made steamed pork in the evening. Since the first class in the afternoon, I began to smell its fragrance.
Mixed zucchini
Zucchini is not only delicious, but also rich in nutrition. It contains rich vitamins and sufficient moisture. It can not only supplement the nutrition needed by the human body, but also nourish the skin and play a role in beauty. Zucchini is al... ...
Clam in sauce
Have a look. There is no recipe for this dish on the bean and fruit. You can learn from it.
Baked shrimp with salted egg yolk
The starch noodles make the egg yolk and shrimps have a crispy and crispy diaphragm. They also give the taste buds a surprise to taste fresh, sweet, elastic and tender.
Pickled chicken claw
Yesterday tiktok saw it on the way to work. It didn't know that I would go home after I went home to the market.
Steamed seafood with minced garlic and chili sauce
It's spring. I can't eat meat and drink. I want to eat meat, but I don't want to grow meat. Eat more meat and vegetables like this in spring. -
