Chinese Food
All Recipes
Fish in tomato sauce (crucian carp)
The live fish from the supermarket. When I came back, I immediately processed and cooked this home-made dish.
Steamed flatfish (salted fish)
Mom's taste. Delicious
Fried fish maw (fish stomach)
I have a fishing enthusiast who has eaten all kinds of fish. Yesterday, my father caught more than 20 big bass. He cleaned up the small half of the basin full of fish belly. This is a new method of sudden imagination (this part may be the stomac... ...
Xiang TaiFang's dish, curry beef
My friend sent some imported ribs. Try to make a curry beef. It is said that Brazil has become the largest beef importer in China. This beef rib is not fishy but not smelly. It has fat, thin, gluten and meat. The piece is very chewy. It's easy t... ...
Snapper raw
Sichuan style snapper sashimi
Sauerkraut with longliyu
I learned this dish too. Once we went to my aunt's house for dinner. She quickly made a basin of pickled fish in 15 minutes. It's delicious. She learned this dish after curiosity. Now when I come to my friend's house, I have to order some delici... ...
Honey crispy cake
For the first time, I tried to make this cake. The material is simple, easy to make and relatively stable. I don't need to worry about collapse and other problems. It's Crispy on the outside. It's soft inside. It's chewy. It's different from Qif... ...
Chives and cheese bread
Chive cheese bread has always been one of my favorite bread. My family also like it very much. When I didn't play baking before, I often bought 85 degree bread. Now I can make it when I want to. I can also add meat floss, sausage and so on to th... ...
Bean milk box cake
Recently, the super hot bean milk box cake. It's so smooth and delicate that you want to cry. Soymilk and cream are melted in the mouth. Slide into the throat. The sandwich cake is soft and delicate. The soybean powder sprinkled on the surface i... ...
Smoked fish
I can cook food and drink in the star hotel. It's a cold dish. I only ate it in the hotel before. I don't know how the master made it. It's so delicious. I didn't like fish originally. This dish doesn't smell fishy at all. I don't think it has a... ...
Peacock fish
I'm tired of ordinary steamed fish. Have you ever thought of making a stunning fish?
Spinach and scrambled eggs as the supporting role of beauty in family feast
[if you don't care about current affairs, you don't read the news; if you don't care about the weather, you don't read novels; but if you care about life and food, please pay attention to my micro BLOG @ lillifi. Let's talk] we need hard dishes ... ...
Stir fried rape
Rape is rich in vitamins. You can try it if you have oral ulcer.
Spicy pot
As the name implies, spicy pot must be used as a container. In this way, it can reflect its diverse ingredients and powerful quantity. All kinds of ingredients come together and roll in the thick oil sauce. It's like people from all over the wor... ...
Pan fried snapper
Snapper. (read Diao.) because the meat looks tender and red. Try it for the first time. It's delicious
