Chinese Food
All Recipes
Spicy shrimp crawfish (home style skin shrimp)
It's the season of plump prawns again. -
Stewed Chinese cabbage with pork
Northeast famous dishes.
Beef sauce
Another year's pepper season. This year's another way. It's still delicious. It's just that my husband is allergic to chili this year. He can't cut chili for me. Beef wants to eat big grains again. It's bitter for my little hands. It's all hand ... ...
Mushroom and rape
I love mushrooms. When I was a child, my mother often cooked them for me.
Vegetarian cooking of brocade cluster
The taste of yellow ear is first tender and then a little crispy. The color is also bright. It's a very important ingredient in vegetarian restaurants. I don't understand its nutritional value anyway. You will find a lot in Baidu. I don't need t... ...
Light appetizer cold dish hot and sour beef louver
I didn't use vinegar to flavor the dishes, but lemon juice with fruit flavor. The clear soup with coriander and red pepper. The color also became very good.
Steamed tofu rolls (home style)
I have been aftertaste recently. When I was a child, my mother often made tofu rolls. They are delicious and fragrant. I can eat six or seven at a time. But now I haven't eaten it for a long time. So today, I specially called my mother and taugh... ...
Vegetarian cooking of shepherd's purse and yellow ear soup
Yellow ear is the last one. Good things always need to be used. Add some shepherd's purse and protein to cook a shepherd's purse and yellow ear soup. It's very fresh and slippery. I think it's a good match.
Braised rice with seafood
The homemade chili sauce can look at the recipes I've sent before. -
Pork loin in cold sauce
My husband loves it.
Hot and sour wowowomian^
Because I prefer to eat sour, spicy, sour and sweet. So this dish is better than my taste. This is what I saw on the bean and fruit before. I have made some changes myself. I hope someone will like it. Hehe hehe
