The first day is the night before. Do you think that Kwai Chi must start with vegetables and vegetables? Not really.
I've eaten this dish in the hotel. I think it's a good match. So I made a plate of my own at home. I added some Auricularia. I think it's more nutritious.
Sometimes I don't know whether I am brave or timid. Since childhood, I love playing war games with boys. From playing to rising, it's not ambiguous to jump from the second floor. I like to watch suspense horror movies when I grow up. I remember ... ...
Egg soup from snacks to big. When my mother was a child, she would put a little shrimp when she steamed it. It's delicious with a little salty taste. Later, I lived outside after graduation. Sometimes I didn't know what to eat for breakfast. Jus... ...
I like to pound the drum blindly. I like all kinds of food. I don't like rainy days. Rain means that I can't go out. I can only nest at home. I can only pound the drum when I have nothing to do. So it's a rainy season of meat.
Pleurotus eryngii mushroom meat is fat, crispy and tender. Especially, the stipe is dense, firm and milky white. It can be eaten completely. Moreover, the stipe is crisper, smooth and refreshing than the cap. It is called king of Pleurotus ostre... ...
Speaking of mushrooms, I don't say I like them very much. I always don't like the taste of it. One year I planted some Coprinus mushrooms at home. Since then, I have gradually learned to eat mushrooms. I can accept them slowly except for Pleurot... ...
Today I want to eat curry. I want to eat spaghetti. I want to combine the two. Make a spaghetti with curry taste. Curry (also known as curry) is a kind of sauce made of various spices. It is common in Indian, Thai and Japanese dishes. Curry is a... ...
Hericium erinaceus. It's a traditional Chinese dish. It's tender, delicious and delicious. It is known as mountain treasure monkey head, seafood bird's nest. This kind of fungus in odontomycology has hairy barbed flesh on the surface. It is abou... ...
I bought a pile of native chickens and didn't know how to cook. There was bread crumbs at home. I had a whim. I fried it. Afternoon tea was awesome.
Deja vu yesterday sent a public official account to me. The title is learn to cook, to learn to make a living and love. I was deeply drawn in because there are many familiar experiences. It awakens my memory of sleeping. In particular, I agree w... ...
By chance, I saw the tutorial sent by my friend. I tried to do it when I was on vacation. I didn't expect the taste was so good.
I love to eat the roasted wheat. I don't sell it here. I make it myself
The happiest part of pizza is to add whatever you like. It's simple and rough for beginners.
I bought a bag of white mushroom to match it. It's crispy, tender, fresh and smooth. It's round, white, sweet and delicious. It's not only low in calories, but also good in taste. It even has the effect of burning fat. Such a good food material.... ...